Guerrero's Bakery & Restaurant
4.2 x (120+) • 2415.8 mi • Latin American • Mexican • Tacos • $ • Info
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3557 Webber St
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Every Day
8:00 AM - 9:00 PM
Featured items
Tortas/ Sandwich
Prepared with mayonnaise, beans, mozzarella cheese, onions, tomato, Jalapeño, avocado. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.- Especial/Special With Everything$12.49(Do not include tamal).Popular
- Milanesa / Deep Fried Breaded Steak, Beef Or Chicken$12.99 • 100% (3)A thin tenderloin steak or chicken breast seasoned dredged in breadcrumbs and cook in a skillet, until golden brown, served with your choice of corn or flour tortillas.
- Carnitas / Fried Pork$9.99
- Chorizo C/huevo$9.99
- Tamal$9.49Sauce green, not beans.
- Salchicha/Wiener$9.49
- Jamón/Ham$9.99
Tacos
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.Traditional Mexican Dishes
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.- Huarache 12"$12.99This is a variation of the Sope, which is prepared almost the same manner but it is twice a big and has an oblong shape, filled with refried beans, green sauce and mozzarella cheese with your choice of: Beef, Chicken, Pork, Marinated Pork and Mexican Sausage, comes with sour cream, crumble cheese, onions, lettuce and cilantro.
- Pambazo$11.99Mexican white bread dipped in a red homemade guajillo pepper sauce and cook in a skillet in oil, filled with "Papas con chorizo the equivalent to Mexican sausage and potatoes then garnished with shredded lettuce, sour cream and fresh crumble Mexican cheese.
- Gorditas$12.49 • 100% (10)Thick Patties of Corn, filled to order with any of a variety of: Chicken, Carnitas, Steak, or Pork Skin, stew in green or red sauce and topped with sour cream, Mexican crumble cheese and lettuce.
- Tostadas$13.49Three Crispy Corn open face Tortilla, spread with beans, topped with lettuce, tomatoes and your choice: Beef or Chicken.
- Quesadilla De Masa$9.99Corn fresh dough handmade. Any Meat.
- Chilaquiles$9.99 • 50% (4)It is a Dish prepared with corn tortillas cut in quarters then lightly fried, green or red salsa I poured over the crispy tortilla triangles, called totopos, the mixture is simmered until the tortilla starts softening the dish is topped with cheese, sour cream and onions.
- Sopes$12.99It is a traditional Mexican Dish. A thick medium size tortilla shape, homemade with fresh dough, then fried and topped with refried beans Adding your choice of: Beef, Chicken, Pork, Marinated Pork or Mexican Sausage; all of them come topped with sour cream, crumble Mexican cheese onion, lettuce, cilantro and tomato.
Combinations
Served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.Dessert - Postres
Seafoods-Mariscos
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.Caldos-Stews
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.Soups
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.Plates-Platillos
Served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness Served with rice and beans.Breakfast - Desayunos
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.Omelettes
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.Salads - Ensaladas
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.Appetizer-Botana
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.Burgers-Hamburguesas
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.Kids Menu
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
