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Sunday
11:00 AM - 9:00 PM • Menu
11:00 AM - 2:00 PM • Lunch Menu
Monday - Saturday
11:00 AM - 10:00 PM • Menu
11:00 AM - 2:00 PM • Lunch Menu
Appetizers
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have a medical condition.- Chunky Guacamole$8.99#1 most liked
- Street Elote$4.99Corn on the cob topped with mayonnaise, sour cream, Cotija cheese, chile Tajin, and lime juice.Popular
- Choriqueso$6.25
- Cheese Dip$6.99Popular
- Bean Dip$5.99
- Hacienda Dip$6.99Ground beef, pico de gallo & Cheese.
- Guacamole$6.99
- Spinach & Cheese$5.99
- Queso Texano$7.25Melted cheese with shredded steak, chicken and shrimp.
- Chicken Wings$13.99
- Fried Shrimp Platter$12.99
- Fried Calamari Platter$12.99
- La Botana$14.99Taquitos, wings, quesadillas and guacamole salad.
- Esquite$5.99Corn topped with mayonnaise, sour cream, Cotija cheese, chile Tajin, and lime juice.
Nachos
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have a medical condition.Salads
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have a medical condition.Fajitas
All fajitas are grilled with onions and bell peppers. Served with rice, beans, guacamole salad and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have a medical condition.Chicken
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have a medical condition.Steaks
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have a medical condition.Soup
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have a medical condition.Seafood
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have a medical condition.Special Dinner
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have a medical condition.Hacienda Specials
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have a medical condition.Burritos
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have a medical condition.Quesadillas
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have a medical condition.Enchiladas
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have a medical condition.Taco Plates
All plates are served with three (3) tacos with your choice of corn or flour tortillas, served with cilantro, onions, salsa, rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have a medical condition.Specialty Taco Plates
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have a medical condition.Kids Menu
12 and under (includes a soft drink). Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have a medical condition.A La Carte
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have a medical condition.Side Orders
Combos
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have a medical condition.Veggie Combos
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have a medical condition.Desserts
