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Every Day
9:00 AM - 1:30 AM
Breakfast
- Haitian Spaghetti$12.00 • 100% (3)Haitian Spaghetti cooked with a tomato-based sauce, along with other ingredients. Topped with topping of your choice like hotdogs and eggs.
- Boiled Plantains$12.00Boiled Plantains and served with a stew of your choice.
Chicken Stew, Turkey Stew, Legume, Lalo, (Fish Stew +4.50)
Fritay
- Griyo$22.00 • 62% (8)Our Haitian fried griyo platter is a delicious dish served with fried plantain, salad, akra or marinad, and pikliz. Our pork is fresh and crispy which is also well seasoned and marinated. The flavors are bold and savory.
- Poule Fri$13.00Our Haitian Poule fri is fried chicken that is well seasoned and crispy texture, topped with peppers to give it a delicious kick. This dish comes with plantains, pikliz, salad, and one side of akra or marinade.
- Turkey$20.00Our Haitian fried Turkey platter is a delicious dish served with fried plantain, salad, akra or marinad, and pikliz. Our Turkey is fresh and crispy which is also well seasoned and marinated. The flavors are bold and savory.
Sides
- 5 Marinad$3.00 • 60% (5)Haitian Marinade is fried until golden brown and crispy fritters which are very flavorful with their savory tangy taste.
- Pikliz$5.00 • 50% (6)Haitian Pikliz is a spicy and tangy coleslaw that adds a burst of flavor to Haitian dishes. it is made from combining shredded cabbage, carrots, onions, and scotch bonnet peppers. then seasoned with vinegar, and lime juice.
- Side of Rice$5.00- Diri Blan is white rice that is cooked until fluffy and tender.
- Diri Djondjon is traditional rice cooked with Djondjon. Djondjon is a black mushroom found in Haiti that gives the rice a unique and earthy flavor.
- Diri Kole is a combination of rice and beans that are cooked together to create a flavorful meal. - Haitian Epis Seasoning$25.00Our Haitian Epis is the Key Ingredient in Most of our dishes. Our Epis includes ingredients like Garlic, Onions, Green Onion, Bell Peppers, Parsley, Thyme, and Hot Peppers for an extra kick of heat. The ingredients are finely blended. You can use this seasoning to enhance the overall taste of your food.
- 4 Akra$5.00 • 66% (3)Our Haitian fried crispy Akra fritter is made from malanga also known as "taro root". Once the malanga is grated it is then combined with a flavorful blend of spices. Then deep fried until they turn golden brown and crispy on the outside.
- 3 Fried plantains$2.00 • 75% (4)Banann Peze is thinly sliced riped plantains that are flattened and then tossed into hot oil until fried crispy and golden brown.
- French Fries$3.50
