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Sunday
4:00 PM - 8:45 PM • Menu
Monday - Friday
11:00 AM - 2:15 PM • Menu
4:30 PM - 9:15 PM • Menu
Saturday
11:00 AM - 9:15 PM • Menu
Small Plates
- Edamame$5.95 • 92% (13)broiled soybean, sea salt
- Gyoza$7.95 • 100% (9)5 fried pork & veggie dumpling
- Agedashi Tofu$7.95 • 100% (3)golden crispy deep fried tofu in tsuyu topped with green onion and bonito flake
- Spicy Edamame$6.95Soybean sauteed sesame oil, garlic, togarashi, cherry preserve
- Shrimp and Veggie tempura$10.50 • 66% (3)shrimp & assorted vegetable, dashi broth
- Chicken Karaage$8.95 • 60% (5)Chicken thigh bites fried in a light tempura batter with yuzu mayo
- Crispy Tuna Tartare$14.50spicy tuna, crispy rice, micro green, tobiko, avocado, sweet soy saucePopular
- Kanpachi Carpacio$20.50thin sliced amberjack, micro greens, serranos, jalapeño vinaigrette
- Madai and Ikura$22.00Japanese red snapper, salmon egg , micro greens with yuzu vinaigrette
- Washuguy beef tataki$19.95garlic ponzu, truffled sea salt, green onion,crispy shallots
- Stuffed shishito$10.00tempura fried shishitos stuffed with goat cheese, spicy tuna, spicy chili dipping sauce
- Dragon scales$8.95
- Hamachi Kama$14.50
- Veggie tempura$6.95
Soups & Salads
- Miso soup$3.75 • 100% (16)white miso, wakame seaweed, scallions, tofu
- Seaweed salad$5.95
- House salad$6.50 • 40% (5)assorted greens, tomato, cucumber, sesame dressing
- Kimchee miso$5.95white miso, kimchee, rice and scallions
- Sunomono$5.50cucumber with rice vinegar dressing
- Grilled salmon salad$17.50Grilled salmon, mixed green, avocado and cucumber with roasted sesame dressing
Entrees
Maki
Special Maki
Nigiri 2pc
Sashimi 5pc
Combo
Dessert
