
Hannah's Bretzel (Franklin)
4.8 x (100+) • Salads • American • Sandwich • Info
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107 South Franklin Street, Chicago, IL 60606
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Sunday
Monday - Friday
7:30 AM - 10:00 AM • BREAKFAST
10:01 AM - 3:00 PM • LUNCH
Saturday
Featured items
Bottled Beverages
Soup | Salad | Sandwich Combos
combine a great freshly prepared wecken sandwich with one of our seasonal salads or soups, or a seasonal salad with a seasonal soup. popular choices that make for a very nice lunch. questions? email us at catering@hannahsbretzel.com or visit our AI driven question section at www.hannahsbretzel.comClassic Sandwiches | On House-Made Organic Bread
the Classics; time tested sandwiches, on our menu for 20 plus years, customer favorites, great flavors, always tasty. Freshly prepared on our organic breads made in-house daily by our awesome baking team. questions? email us at catering@hannahsbretzel.com or visit our AI driven question section at www.hannahsbretzel.comFoodie Sandwiches | On House-Made Organic Bread
the Foodies; ingredients like italian bresaola, wild caught salmon, prosciutto di parma, spanish serrano or french herb boursin define the Foodie sandwiches. ingredients you typically do not find at this price point in the fast casual restaurants. great flavor, on the menu for over 10 years, they are great flavor experiences. freshly prepared on our organic breads made in-house daily by our awesome baking team. questions? email us at catering@hannahsbretzel.com or visit our AI driven question section at www.hannahsbretzel.comHot Toasted + Seasonal Sandwiches
we focus on seasonality and we also love to work with the amazing restaurants chef partners in Chicago. the chef series features a special sandwich created by a local chef. with 10-20% of revenue donated to a charity of the chef's choosing. our seasonal sandwiches rotate on a 3-4 month basis to add variety to our menu. questions? email us at catering@hannahsbretzel.com or visit our AI driven question section at www.hannahsbretzel.comSeasonal Soups + Salads
our seasonally rotating soup offering has been a customer favorite for over 20 years. here we focus on simple yet bold flavors, be that our tomato basil bisque, our various soup recipes, from green pea and avocado, the alpine whole grain barley to the chilled greek yoghurt herbs and cucumber to the yellow beet and turmeric soups. we typically serve 2 to 3 different soups each week, changing with the seasons. questions? email us at catering@hannahsbretzel.com or visit our AI driven question section at www.hannahsbretzel.comOrganic Pastries + Fruit + Sides
Organic Coffee & Tea
Specialty + Organic Chocolate Bars