Happy Wine in the Grove
5.0 x (61) • 2590.4 mi • Spanish • Seafood • Mediterranean • Alcohol • Info
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2833 Bird Avenue
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Sunday
Monday
4:00 PM - 8:00 PM
Tuesday - Saturday
12:00 PM - 8:00 PM
Featured items
Tablas
- Assorted Cheese and Charcuterie (Tabla Mixta)$40.00 • 100% (7)Serrano ham, chorizo de cantimpalo, manchego, Mahon, and tetilla cheese served with homemade strawberry chutney.
- Serrano Ham and Manchego Cheese$30.00Serrano ham and manchego cheese. Served with almonds, green olives, oranges, and homemade chutney. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Pan Con Tomate and Manchego Cheese$25.00 • 100% (6)Toasted baguette topped with fresh grated tomatoes, sprinkled with olive oil, and served with manchego cheese.
Tapas
- Bacon-Wrapped Dates$18.00 • 100% (7)Stuffed with blue cheese and served with ají dulce de leche. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Chorizo Al Vino$19.00 • 100% (10)Spanish chorizo and potatoes braised in red wine.
- Mushroom Risotto$32.00 • 100% (3)Portobello and shiitake mushrooms, manchego cheese, and truffle oil.
- Meatballs (Albondigas)$18.00 • 100% (9)Stuffed with manchego cheese topped with whipped goat cheese and herbs. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Ham Croquetas$18.00 • 100% (9)Deep-fried to golden perfection and served with roasted garlic aioli. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Tortilla Espanola$15.00 • 100% (5)Spanish style omelet with eggs and potatoes.
- Garbanzos$18.00 • 100% (8)Fried chickpeas, serrano ham, Spanish chorizo, and ham broth.
Seafood Tapas
- Boquerones En Vinagre$20.00White anchovies in vinegar, shallots, green olives, and parsley.
- Crispy Calamari$19.00Fried to golden perfection and with a spicy touch. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Shrimp Al Ajillo$20.00 • 100% (6)Sauteed shrimp in a garlic butter sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Seafood Paellita$42.00Spanish style seafood rice with shrimp, octopus, clams, mussels, calamary, and Spanish chorizo; topped with carrots, peas and grilled red pepper.
- Cod Croquetas$18.00 • 100% (3)Deep-fried to golden perfection and served with roasted garlic aioli. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Shrimp Filled Tostones$25.00Deep-fried green plantain cups filled with sauteed shrimp and our special sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Steamed Mussels$26.00Served with a light spicy tomato broth, chorizo, and crostini.
From the Grill
- Pulpo a la Parrilla (Grill)$32.00Our traditional grilled octopus, with potatoes, and ají Amarillo. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Grilled Skirt Steak (10 oz)$40.0010 ounces grilled skirt steak. served with house fries. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- NY Strip (Chuleton) (16 oz)$50.0016 ounces grilled and sliced Angus New York strip steak served with house fries. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Panini
Sides
Beverages
Dessert & Coffee