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    Location and hours

    1970 E Sunrise Blvd, Fort Lauderdale, FL 33304
    Sunday - Thursday
    11:30 AM - 10:15 PMMenu
    11:30 AM - 03:00 PMLunch Menu
    11:30 AM - 03:00 PMLunch Specials
    Friday - Saturday
    11:30 AM - 10:45 PMMenu
    11:30 AM - 03:00 PMLunch Menu
    11:30 AM - 03:00 PMLunch Specials

    Heart Rock Sushi

    4.7 (212 ratings) • Sushi • $$
      •  More info
    1970 E Sunrise Blvd, Fort Lauderdale, FL 33304
    Tap for hours, info, and more
    Enter your address above to see fees, and delivery + pickup estimates.
    $$ • Sushi • Japanese • Thai • Family Meals • Group Friendly
    • Picked for you
        • Spicy Tuna Roll
          Eight pieces. Rice on the outside. Finely chopped tuna, tempura flakes, and kimchee sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
        • Salmon Avocado Roll
          Eight pieces. Rice on the outside. Salmon and avocado. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
        • Japanese Bagel Roll
          Eight pieces. Rice on the outside. Salmon, and cream cheese. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
        • Tuna Avocado Roll
          Eight pieces. Rice on the outside. Tuna, and avocado. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
        • Rainbow Roll
          Krab, avocado, cucumber, smelt roe, topped with tuna, salmon, and whitefish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      • Family Boat Packs
          • Boat for One
            Nigiri sushi six, sashimi nine, spicy tuna roll.
          • Boat for Two
            Nigiri sushi twelve, sashimi 15, spicy tuna roll, rainbow roll.
          • Boat for Four
            Nigiri sushi 24, sashimi 30, spicy tuna roll, salmon avocado roll, California roll, and rainbow roll.
        • Soups
            • Coconut soup (Tom Kha Soup)
              Mushroom and scallions.
            • Miso Soup
              Tofu, seaweed, and scallion.
            • Veggie Soup
              Mix vegetables in chicken broth.
            • Veggie Miso Soup
              Mix vegetables in miso broth.
            • Wonton Soup
              Chicken wonton, spinach, and scallions in chicken broth.
            • Tom Yum Soup
              Mushroom and scallions.
            • Krab and Spinach Soup
              Krab and fresh spinach in tempura broth.
          • Salads
            • Nam Sod Salad
            • Heart Rock Salad
            • House Salad
              Lettuce, cucumber, tomato, and carrot. Choice of ginger dressing or miso dressing or peanut dressing.
            • Seaweed Salad
              Sesame seeds and rice vinegar.
            • Grilled Chicken Salad
              Grilled marinated chicken breast with mixed greens. Choice of ginger, miso, or peanut dressing.
            • Grilled Salmon Salad
              Our wonderful grilled fresh salmon with mixed greens. Choice of dressing.
            • Krab and Avocado Salad
              Krab, avocado, tempura flakes, spring mix, and spicy mayonnaise.
            • Spicy Beef Salad
              Grilled beef slices, tomato, cucumber, red onion, scallion, cilantro, lettuce, and chili lime dressing.
              Spicy
            • Yum Woon Sen
              Clear noodle, shrimp, minced chicken, roasted peanuts, tomato, scallion, red onion, cilantro, lettuce, and chili lime dressing.
            • Jumping Shrimp Salad
              Shrimp, red onion, lettuce, scallion, tomato, cilantro, and chili lime dressing.
            • Jumping Seafood Salad
              Shrimp, scallop, mussel, squid, red onion, lettuce, scallion, tomato, cilantro, and chili lime dressing.
            • Thai Papaya Salad
              Shredded green papaya, tomato, carrot in thai dressing, topped with peanut and shrimps.
            • Sashimi Salad
              Tuna, salmon, and white tuna on spring mix dressed with chef’s special dressing. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
          • Sushi and Sashimi
              • Tamago Sweet Omelette
              • Japanese Mackerel Saba
              • Tuna
              • Salmon
              • Wild Salmon
              • Smoked Salmon
              • Escolar
              • Wahoo
              • Yellowtail
              • Eel
              • Octopus
              • Squid
              • Red Clam
              • Krab
              • Steamed Shrimp Ebi
              • Raw Shrimp Amaebi
              • Scallop
              • Scallop Mayonnaise
                Chopped with masago.
              • Conch
              • Masago
                Smelt roe.
              • Tobiko
                 Flying fish roe.
              • Ikura
                Salmon roe.
              • Bluefin Tuna
                Toro.
              • Uni
                Sea urchin.
            • Riceless Rolls
                • Fish Lover's Roll
                  A combination of salmon, tuna and white fish, avocado and fish eggs then wrapped with paper-thin sliced cucumber served with ponzu sauce and sesame seeds. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
                • Vege Su Roll
                  Assorted fresh and pickled vegetables, cucumber wrap, and rice vinegar.
                • Tuna Su roll
                  Tuna, krab, avocado, smelt roe, cucumber wrap, and ponzu sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
                • Kanisu Roll
                  Krab, avocado, smelt roe, cucumber wrap, and rice vinegar.
                • Sake Roll
                  Salmon, crab, avocado, smelt roe, cucumber wrap, and ponzu sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
                • Sashimi Roll
                  Tuna, salmon, escolar, scallion rolled with seaweed. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
                • Three Brother Roll
                  No rice. Tuna, salmon, and hamachi rolled with krab, asparagus, and masago with no rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
              • Tempura Rolls
                  • Lava Drops
                    Krab, cream cheese, and eel sauce.
                  • JB Tempura
                    Salmon, cream cheese, scallion, and eel sauce.
                  • Salmon Tempura
                    Salmon, krab, asparagus, avocado, and eel sauce no rice.
                  • Tuna Crunch
                    Tuna, cream cheese, scallion, topped with avocado, spicy mayonnaise, and eel sauce.
                  • Big Daddy
                    Tuna, salmon, escolar, avocado, scallion, spicy mayonnaise, and eel sauce.
                • Small Rolls
                    • Kappa Maki
                      Six pieces. Cucumber. Seaweed on the outside.
                    • Avocado Maki
                      Six pieces. Avocado. Seaweed on the outside.
                    • Krab Maki
                      Six pieces. Krab seaweed on the outside. Cucumber.
                    • Shrimp Maki
                      Six pieces. Steamed shrimp. Seaweed on the outside.
                    • Tekka Maki
                      Six pieces. Tuna, scallion. Seaweed on the outside. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
                    • Negihama Maki
                      Six pieces. Yellowtail, scallion. Seaweed on the outside. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
                    • Negi Toro Maki
                      Six pieces. Bluefin tuna, scallion. Seaweed on the outside. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
                  • Temaki Rolls (Cone Sushi)
                      • Vegetable Temaki
                        Assorted fresh and pickled vegetables.
                      • Tuna Temaki
                        Served with scallion. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
                      • Salmon Temaki
                        Served with scallion. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
                      • Yellowtail Temaki
                        Served with scallion. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
                      • Unagi Temaki
                        Eel, cucumber, and eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
                      • California Temaki
                        Krab, cucumber, avocado, and smelt roe. 
                      • Salmon Skin Temaki
                        Crispy salmon skin, and eel sauce.
                      • Spicy Tuna Temaki
                        Chopped tuna, tempura flakes, and kimchee sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
                        Spicy
                      • Shrimp Tempura Temaki
                        Shrimp tempura, avocado, cucumber, smelt roe, and eel sauce.
                      • Spider Temaki
                        Two. Fried soft shell crab, avocado, lettuce, red tobiko, asparagus, and eel sauce.
                    • Traditional Rolls
                        • Chasing Tail Roll
                          Eight pieces. Rice on the outside. Avocado, cilantro, cucumber, jalapeno I/o topped with yellowtail and ponzu sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
                        • California Roll
                          Eight pieces. Rice on the outside, krab, cucumber, avocado, and smelt roe.
                        • Spicy Krab Roll
                          Eight pieces. Rice on the outside, krab, avocado, tempura flakes, spicy mayonnaise.
                          Spicy
                        • Vegetable Roll
                          Eight pieces. Rice on the outside. Assorted fresh and pickled vegetables.
                        • Japanese Bagel Roll
                          Eight pieces. Rice on the outside. Salmon, and cream cheese. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
                        • Salmon Avocado Roll
                          Eight pieces. Rice on the outside. Salmon and avocado. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
                        • Spicy Salmon Roll
                          Eight pieces. Rice on the outside. Salmon, tempura flakes, and kimchee sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
                          Spicy
                        • Tuna Avocado Roll
                          Eight pieces. Rice on the outside. Tuna, and avocado. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
                        • Spicy Tuna Roll
                          Eight pieces. Rice on the outside. Finely chopped tuna, tempura flakes, and kimchee sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
                          Spicy
                        • Salmon Skin Roll
                          Eight pieces. Rice on the outside. Crispy salmon skin, scallion, and eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
                        • Tanzania Roll
                          Rice on the outside. Yellowtail, avocado, asparagus, and scallion. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
                        • Eel Roll
                          Eight pieces. Rice on the outside. Eel, cucumber, and eel sauce.
                        • Tgif Roll
                          Eight pieces. Rice on the outside. Tuna, shrimp, avocado, cucumber, scallion I/o masago topped with fish tempura, spicy mayonnaise, and eel sauce.
                        • Blue River Roll
                          Eel, tempura shrimp, cream cheese, masago I/o topped with avocado and eel sauce.
                      • Hot Tapas
                          • Spring Rolls
                            Three. Fried vegetable rolls.
                          • Edamame
                            Steamed soybean, and sea salt.
                          • Spicy Edamame
                            Steamed soybean, spicy sesame oil, sea salt, and chili.
                            Spicy
                          • Sweet Potato Tempura
                            Fried sweet potato, and dipping sauce.
                          • Crispy Tofu
                            Fried firm tofu, plum sauce, and crushed peanuts.
                          • Agedashi Tofu
                            Fried silken tofu, bonito fish flakes, scallion, and soy broth.
                          • Veggie Gyoza
                            Five. Vegetable dumpling, choice of steamed or fried.
                          • Veggie Tempura
                            Lightly battered fried mixed veggie with tempura dipping.
                          • Fried Calamari
                            Fried calamari topped with fried garlic served with sweet chili sauce.
                          • Salmon Crisp
                            Two. Fried salmon stuffed roll with spinach, and scallion served with sweet brown sauce.
                          • Rock Shrimp
                            Lightly battered fried shrimp coated with spicy mayonnaise.
                          • Bok Choy Chips
                            Fried Chinese cabbage served with garlic soy dressing.
                          • Shrimp Tempura
                            Two pieces of shrimp tempura with vegetables.
                          • Chicken Lettuce Wrap
                            Sauteed minced chicken with water chestnut, shitake mushroom, and onions served with fresh iceberg lettuce.
                          • Soft Shell Crab
                            Two. Crispy fried soft shell crab served with ponzu sauce and scallions.
                          • Hamachi Kama
                            Grilled yellowtail fish cooked to the skin is crisp and just cooked inside served with ponzu sauce.
                          • Lobster Egg Roll
                            Egg roll stuffed with lobster, lettuce, and brown sauce.
                          • Avocado Egg Roll
                            Two. Fried crispy egg roll stuffed with a chunk of fresh avocado and lettuce.
                          • Chicken Yakitori
                            Grilled chicken and scallions on the skewer with teriyaki sauce.
                          • Chicken Satay
                            Grilled marinated chicken on a skewer. Served with homemade peanut sauce
                          • Gyoza
                            Five. Pork potsticker choice of steamed or fried.
                          • Chicken Dumpling
                            Four.
                          • Krab Rangoon
                            Six. Krab, cream cheese wrapped in crispy wonton skin.
                          • Shrimp Shumai
                            Six. Shrimp dumpling choice of steamed or fried.
                        • Specialty Rolls
                          • Tuna Lover Roll
                          • Top Chef Roll
                          • Heart Love Roll
                          • Jalapeno Roll
                          • The Katsu Roll
                            Chicken tempura, onion, tomatoes, cilantro, lettuce, spicy mayonnaise, and eel sauce.
                          • Shrimp Tempura Roll
                            Shrimp tempura, avocado, cucumber, smelt roe, and eel sauce.
                          • Volcano Roll
                            Krab, avocado, cucumber, smelt roe, and topped with baked chopped seafood.
                          • Rainbow Roll
                            Krab, avocado, cucumber, smelt roe, topped with tuna, salmon, and whitefish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
                          • Philly Roll
                            Krab, tempura flakes, scallion, avocado, cream cheese, and topped with smoked salmon.
                          • Pascale Roll
                            Cooked salmon, scallion, cream cheese, tempura flakes, topped with avocado, and eel sauce.
                          • Sunrise Roll
                            Spicy tuna, yellowtail, jalapeno, tempura flakes topped with shrimp, avocado, eel sauces, and spicy mayonnaise. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
                          • Cherry Blossom Roll
                            Tuna, escolar, avocado, asparagus, and scallion. Choice of tuna or yellowtail. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
                          • Daimyo Roll
                            Yellowtail, tuna, salmon avocado, scallion, and smelt roe. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
                          • Caliente Roll
                            Tempura fried fish, scallion, cucumber, smell roe, topped with avocado, and eel sauce.
                          • 4 Seasons Roll
                            Salmon, spicy crab, avocado, and cucumber topped with tuna, salmon, wahoo, escolar. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
                          • Dragon Fry Roll
                            Soft Shell crab, asparagus, eel topped with avocado and eel sauce.
                          • Green Dragon Roll
                            Shrimp tempura, cucumber, smelt roe, topped with avocado, and eel sauce.
                          • Pink Dragon Roll
                            Shrimp tempura, avocado, cucumber, smelt roe, topped with crab, spicy mayonnaise, and eel sauce. 
                          • Red Dragon Roll
                            Shrimp tempura, avocado, cucumber, smelt roe, topped with tuna, spicy mayonnaise, and eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
                          • Orange Dragon Roll
                            Shrimp tempura, avocado, cucumber, smelt roe, topped with salmon, spicy mayonnaise, eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
                          • Black Dragon Roll
                            Shrimp tempura, avocado, cucumber, smelt roe, and topped with eel and eel sauce.
                          • Rainbow Dragon Roll
                            Shrimp tempura, avocado, cucumber, smelt roe, topped with a rainbow of fish, spicy mayonnaise, and eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
                          • Dragon Dynamite Roll
                            Shrimp tempura, avocado, cucumber, smelt roe, topped with chopped baked seafood, smelt roe, scallions, eel sauce, and spicy mayonnaise.
                          • Spider Roll
                            Fried soft shell crab, avocado, asparagus, lettuce, smelt roe, and eel sauce seaweed outside.
                          • 19 Ave Roll
                            Lobster tempura, asparagus, smelt roe, topped with avocado, red tobiko, and eel sauce. 
                          • Lobster Roll
                            Lobster tempura, asparagus, avocado, red tobiko, spicy mayonnaise, eel sauce, and Kani lobster salad.
                          • PB & J ROLL
                            Spicy tuna, cream cheese, avocado, topped with scallion, smelt roe, tempura fried fish, spicy mayo, eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
                          • Rock and Roll Roll
                            Tuna, salmon, avocado, cream cheese, I/o topped with tuna, salmon, spicy mayonnaise, and red tobiko. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
                        • Cold Tapas 
                            • Sashimi Appetizer
                              Tuna three, salmon three, escolar three. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
                            • Uni Shooter
                              Fresh sea urchin, smelt roe, scallion quail egg, and rice vinegar. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
                            • Fresh Roll
                              Shrimp, krab, spring mix, tomato Japanese sweet omelet, rice paper, peanut sauce, and plum sauce.
                            • Spicy Conch and Octopus
                              Choice of conch or octopus, cucumber, sesame seeds, spicy kimchi sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
                              Spicy
                            • Seafood Sunomono
                              Krab, shrimp, conch, octopus, cucumber, sesame seeds, and rice vinegar. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
                            • Tuna Yukke
                              Diced ahi tuna, avocado, cucumber, orange, smelt roe, and spicy kimchi sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
                            • Spicy Tuna Rock
                              Diced ahi tuna, avocado, tempura flakes, sesame seeds, spicy mayonnaise, cucumber. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
                              Spicy
                            • Sesame Tuna
                              Sesame-crusted seared tuna, seaweed salad, field greens, wasabi mayonnaise, and eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
                            • Tuna Ahi and Tuna Tataki
                              Seared ahi tuna, smelt roe, fried onions, sesame seeds, and ponzu sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
                            • Hamachi Jalapeno
                              Yellowtail, fresh jalapeno, fried onion, and yuzu sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
                            • Seafood Ceviche
                              Ahi tuna, salmon, escolar, conch, octopus, shrimp, krab, jalapeno, cilantro, daikon, red onion, and citrus ceviche sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
                          • Donburi
                              • Rice Bowl Dish
                                Poke bowl with diced tuna or salmon or tuna and salmon, avocado, smelt roe, tossed in spicy mayonnaise on a bed of sushi rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
                              • Poke Bowl
                                Poke bowl with diced tuna or salmon or tuna and salmon, avocado, smelt roe, tossed in spicy mayonnaise on a bed of sushi rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
                              • Tekka Don
                                Sliced tuna, avocado, smelt roe on a bed of sushi rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
                              • Salmon Don
                                Sliced salmon, avocado, ikura roe on a bed of sushi rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
                              • Unagi Don
                                Sliced eel, avocado on a bed of sushi rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
                            • Chef's Selection 
                                • Veggie Combo
                                  Veggie nigiri, sushi five, vegetable roll eight, and a vegetable hand roll choice of soup or salad.
                                • Chef's Sushi
                                  Nigiri sushi nine and a spicy tuna roll. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
                                • Chef's Sashimi
                                  Five kinds of chef's selection. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
                                • Chirashi
                                  Assorted mixed seafood, fish, vegetable, and Tamago on a bed of sushi rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
                                • Chef's Combination
                                  Nigiri sushi four, sashimi twelve, and a spicy tuna roll. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
                                • Boat for One
                                  Nigiri sushi six, sashimi nine, spicy tuna roll. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
                                • Boat for Two
                                  Nigiri sushi twelve, sashimi fifteen, spicy tuna roll, rainbow roll. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
                                • Boat for Four
                                  Nigiri sushi twenty-four, sashimi thirty, spicy tuna roll, salmon avocado roll, California roll, and rainbow roll. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
                              • House Specialties
                                  • Fried Filet
                                    Two. Served with your choice of sauce.
                                  • Snapper
                                    Prepared whole fish with a choice of spicy basil stir fry, red curry sauce, volcano sauce, sweet and sour sauce, and ginger stir fry or garlic sauce.
                                  • Crispy Duck
                                    Fried boneless half duck prepared with one choice of spicy basil stir fry, with sweet and sour sauce, and red curry or Panang curry.
                                  • Sea Scallops
                                    Prepared with a choice of garlic, and spicy basil or red curry sauce.
                                  • Twin Lobsters
                                    Lobster tails two prepared with one choice of ginger stir fry, garlic stir fry, spicy basil stir fry, red curry, and green curry, or grilled with volcano sauce.
                                  • Lobster Pad Thai
                                    Lobster tails two cut into bite-size pieces, stir-fried with rice noodles, eggs, scallion, bean sprouts, preserved radish, ground peanut does not include a side of rice.
                                  • Mixed Seafood
                                     Lobster, shrimp, squid, mussel, and scallop prepared with one choice of ginger stir fry, garlic stir fry, spicy basil stir fry, red curry, green curry, and a volcano or sweet and sour sauce.
                                • Signature Dishes 
                                    • Pad Thai Noodles
                                      Eggs, scallion, bean sprouts, preserved radish, ground peanuts, and rice noodles.
                                    • Special Pad Thai
                                      Combination of chicken, beef, pork, shrimp, eggs, scallion, bean sprouts, preserved radish, ground peanuts, and rice noodles.
                                    • Pad See Ew Noodles
                                      Eggs, broccoli, white pepper, sweet soy sauce, and wide rice noodle.
                                    • Drunken Noodles
                                      Bell peppers, onion, Thai basil, and wide rice noodle.
                                    • Yaki Soba Noodles
                                      Carrot, snow peas, cabbage, mushrooms, bean sprout, and egg noodle.
                                    • Clear Noodles
                                      Eggs, onion, scallion, tomato, carrot, mushroom, and snow peas.
                                    • Beef Noodle Soup
                                    • Chicken Noodle Soup
                                    • Duck Noodle Soup
                                    • Garlic Stir-fry
                                      A bed of steamed vegetables and garlic sauce.
                                    • Ginger Stir-fry
                                      Onions, scallion, mushroom, bell pepper, ginger, pineapple, and ginger sauce.
                                    • Mixed Vegetable Stir-fry
                                      Broccoli, carrots, snow peas, zucchini, cabbage, mushrooms, and brown sauce.
                                    • Basil Stir-fry
                                      Onions, bell peppers, and spicy basil sauce.
                                    • Cashew Nuts Stir-fry
                                      Bell peppers, mushrooms, onion, scallion, carrots, water chestnuts, cashew nuts, and celery.
                                    • Broccoli Stir-Fry
                                      Broccoli florets, a hint of garlic, and brown sauce.
                                    • Sweet and Sour Sauce
                                      Cucumber, pineapple, tomato, onion, scallion, bell pepper, carrots, sweet and sour sauce.
                                    • Honey Sauce
                                      A bed of steamed vegetables and honey sauce.
                                  • Thai Curry
                                      • Curry
                                        Served with white or brown rice or fried rice.
                                      • Fried Rice
                                      • Thai Fried Rice
                                        Eggs, onion, scallion, and tomato.
                                      • Basil Fried Rice
                                        Onions, bell peppers, Thai basil, and chili.
                                      • Special Fried Rice
                                        Combination of chicken, pork, beef, shrimp, with eggs, onion, scallion, and tomato.
                                      • Special Pineapple Fried Rice
                                        Combination of chicken, pork, beef, shrimp with egg, onion, scallion, carrot, pineapple, cashew nut, and curry powder.
                                    • Grill
                                        • Salmon Teriyaki
                                          Scottish salmon, steamed snow peas, carrot, mushroom, and cabbage.
                                        • Chicken Volcano
                                          Grilled chicken breast, steamed vegetables, and sweet chili sauce.
                                        • Chicken Teriyaki
                                          Grilled chicken breast, carrot, broccoli, and cabbage.
                                        • Steak Teriyaki
                                          NY strip steak, carrot, broccoli, and cabbage.
                                        • Surf ‘n’ Turf Teriyaki
                                          NY strip steak and a lobster tail one steamed snow peas, carrot, mushroom, and cabbage.
                                        • Chicken and Steak
                                          Chicken breast, NY strip steak, teriyaki sauce, carrot, cabbage, and broccoli.
                                      • Katsu
                                          • Chicken Katsu
                                            Panko breaded fried chicken breast.
                                          • Fish Katsu
                                            Panko breaded fried snapper fillet.
                                          • Katsu
                                            Panko breaded fried chicken breast.
                                        • Tempura
                                            • Tempura
                                              Fried chicken five and vegetable tempura.
                                          • Kids Menu
                                              • Chicken Fingers
                                                Served with a side of french fries.
                                              • Crispy Shrimp
                                                Served with a side of french fries.
                                              • Chicken Teriyaki
                                                Served with a side of french fries.
                                              • Steak Teriyaki
                                                Served with a side of french fries.
                                              • Kids Sushi
                                                Served with California roll four pieces, crab nigiri two pieces, shrimp nigiri one piece, and Tamago nigiri one piece. No substitution.
                                            • Sides
                                                • Rice
                                                • Sushi Rice with Sesame Seeds
                                                • Japanese Fried Rice
                                                  Served with egg and rice only.
                                                • Steamed Vegetable
                                                • Steamed Broccoli
                                                • French Fries
                                                • Steamed Rice Noodles
                                                • Dressing
                                                • Honey Miso
                                                • Sauce
                                              • Dessert
                                                  • Thai Donut
                                                  • Tempura
                                                    Served with vanilla ice cream.
                                                  • Fried Ice Cream
                                                  • Cheesecake Tempura
                                                    Fried cheesecake with vanilla ice cream.
                                                  • Mochi Ice Cream (3)
                                                  • Mango Sticky Rice
                                                  • Deep Fried Oreos with Ice Cream
                                                  • Ice Cream
                                                  • Lychee Nut
                                                • Beverages
                                                    • Coke
                                                    • Diet Coke
                                                    • Sprite
                                                    • Fanta Orange
                                                    • Ginger Ale
                                                    • Lemonade
                                                    • Iced Tea
                                                    • Iced Green Tea
                                                    • Perrier
                                                    • Thai Ice Tea
                                                    • Thai Iced Coffee
                                                    • Hot Tea
                                                    • Fiji Water
                                                    • San Pellegrino
                                                    • Ramune (Japanese Soda)
                                                  Frequently asked questions

                                                  What is the address of Heart Rock Sushi in Fort Lauderdale?

                                                  Heart Rock Sushi is located at: 1970 E Sunrise Blvd , Fort Lauderdale

                                                  Is the menu for Heart Rock Sushi available online?

                                                  Yes, you can access the menu for Heart Rock Sushi online on Postmates. Follow the link to see the full menu available for delivery and pickup.

                                                  What are the most popular items on the Heart Rock Sushi menu?

                                                  The most ordered items from Heart Rock Sushi are: Curry, Tom Kha Soup, Spicy Salmon Roll.

                                                  Does Heart Rock Sushi offer delivery in Fort Lauderdale?

                                                  Yes, Heart Rock Sushi offers delivery in Fort Lauderdale via Postmates. Enter your delivery address to see if you are within the Heart Rock Sushi delivery radius, then place your order.

                                                  Can I get free delivery from Heart Rock Sushi?

                                                  Delivery fees for Heart Rock Sushi vary. Just enter your delivery address to see the delivery fee for your location. You could always get free delivery from Heart Rock Sushi with Postmates Unlimited.

                                                  Can I pick up my order from Heart Rock Sushi?

                                                  Postmates offers pickup from many restaurants in your city. To see if you can pick up your order from Heart Rock Sushi, add items to your cart and look for the ‘pickup’ option at checkout.

                                                  Can I schedule a delivery order from Heart Rock Sushi?

                                                  Some restaurants on Postmates allow you to schedule a delivery to show up at your location when you want it. At checkout, look for the option to select a delivery time. If it’s there, that means you can schedule your delivery from Heart Rock Sushi.