SnapDragon Gluten Free Singapore Style Laksa Curry (2.1 oz)
Noodle Soup, Laksa Curry Number of servings: 1
Ingredients: Rice Noodles: Rice, Tapioca Starch, Sugar, Salt and Cellulose Gum, Soup Base: Salt, Yeast Extract, Potassium Chloride, Dextrose, Sugar, Radish* (Radish, Maltodextrin), Disodium Inosinate and Disodium Guanylate, Maltodextrin, Chili Pepper*, Shrimp*, Caramel Color, Hydrolyzed Soy Protein, Garlic*, Citric Acid, and Onion*, Coconut Pack: Coconut*, Non-Dairy Creamer (Glucose or Lactose Syrup, Coconut Oil, Palm Kernel Oil, Caseinate, Dipotassium Phosphate, Mono and Diglycerides of Fatty Acids, Sodium Polyphosphate, Silicon Dioxide and Beta Carotene), Flavoring Oil: Soybean Oil, Onion, Ginger, Garlic, Lemongrass, Shrimp Oil (Soybean Oil, Shrimp*), Natural Laksa Flavor (Laksa Essential Oil, Vegetable Oil), Thai Ginger, Chili Pepper, Cumin, and Paprika, Vegetable Pack: Onion*, Carrot*, and Green Onion*. *Dried Contains: Soybeans, Milk, Tree Nuts, Crustacean Shellfish, Peanuts, Wheat, Fish
Ready in 3 minutes. cooking instructions: kettle: 1. open lid and packets. 2. place all desired contents back in the bowl. 3. fill to line with near-boiling water and place lid back on. 4. wait 3 minutes and have happy thoughts. 5. stir well and slurp like you've never slurped before. microwave: 1. open lid and packets. 2. place all desired contents back in the bowl. 3. fill to line with cold water and place lid back on. 4. microwave on high for 2 minutes, have happy thoughts, and let stand for 1 minute. 5. stir well and slurp like you've never slurped before.
The information shown here may not be current, complete, or accurate. Always check the item's packaging for product information and warnings.











