High Point Creamery (RiNo)
4.9 x (230+) • 949.2 mi • Desserts • Ice Cream and Frozen Yogurt • $ • Info
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2669 Larimer St
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Sunday - Thursday
11:00 AM - 9:00 PM
Friday - Saturday
11:00 AM - 10:00 PM
Featured items
Mains
- Salty Dog Chocolate (Pint)$8.99This started out as a mistake when a prep chef used tablespoons instead of teaspoons of salt. However, it turned out to be a delicious mistake. A medium-bodied chocolate that tasted like a brownie batter. Erika told them to “try it out in the dipping cabinet, call it Salty Dog Chocolate, and let’s see what happens.” It continues to be one of our most popular flavors.Popular
- Basil with Blackberry Swirl (Pint)$8.99 • 100% (24)Our signature flavor... a pound of fresh basil is cleaned, torn, and steeped overnight in our local cream. Like a tea, we strain the basil out and swirl in our house-made blackberry sauce... a balance of earth and sweet. Fresh ingredients make this innovative flavor a surprising treat.
- Tin Cup Whiskey with Pistachio Brittle (Pint)$8.99Local Tin Cup is added to our sweet cream, and if that wasn't enough, this amazing ice cream is then studded with "from scratch" pistachio brittle chopped throughout. Sweet, salty, nutty... this flavor has it all.Popular
- Mint Chocolate Bark (Pint)$8.99This shows what we do best… a pound of fresh mint: torn, steeped, and strained; hand-shaved Belgium milk chocolate; and fresh, local cream all combine for an unparalleled explosion of fresh ingredients and uncompromising quality.Popular
- Brown Butter Pecan (Pint)$8.99Our take on the classic butter pecan ice cream. Beurre Noisette (ooh la la) is the flavor profile we try to match. Browning butter imparts a rich, nutty flavor to the cream. Pecans are double toasted in our ovens to prevent the pecans from getting soggy as they are suspended in the cream.Popular
- Coconut Crème Brûlée (Pint)$8.99Creamy coconut with pops of house-made brûlée chips are the primary characteristics of this vegan delight.
- Salted Caramel (Pint)$8.99Those burns on our kitchen staff? Salted. Freaking. Caramel. Sugar is melted in our kettle until it pillows up and reaches the perfect temperature. Smoking and scorching is all part of the process in making this delicious sweet and salty confection. We then slowly add cream and carefully mix it into the boiling sugar, creating one of our most popular flavors.
- Brown Sugar Cinnamon (Pint)$8.99 • 100% (23)Warm and inviting... we've added Red Ape cinnamon and the perfect amount of brown sugar to create an amazing blend. You may want to spread this on toast or a cake, but you can just use a spoon.
- Blueberry Lemon (Pint)$8.99Five pounds of perfectly ripe blueberries go into every batch of this crowd pleaser, and a touch of tart lemons complete this oh-so-yummy ice cream.
- Coffee Bean (Pint)$8.99Denver's own Novo Coffee is ground and steeped overnight in our fresh local cream. The resulting concoction contains all of the bright coffee flavor but none of the bitter. One of our quiet standouts.
- 4 Pack of Honey Sugar Cones$2.00Go ahead and make cones at home!Popular
- Vanilla Bean (Pint)$8.99Aromatic vanilla beans combine with fresh sweet cream to create a joyful and bright vanilla bean ice cream.
- Milk Chocolate (Pint)$8.99 • 100% (7)Belgium chocolate and local cream took a walk down by the Arkansas. The result? Beautiful, velvety milk chocolate ice cream.
- 8 oz Hand Crafted Fudge Sauce$9.99Get our decadent house made fudge sauce to drizzle over your ice cream! (Or really anything you want to make amazing :).
- The Sundae Kit$25.00Ice cream not included. Want to make your own Sundaes at home? We've done the leg work for you! Whipped cream, roasted pecans, marshmallows, sprinkles and cherries. But let's not forget about the stars of our kit- our amazing hand burnt caramel and hand crafted fudge sauces are included. That's 8 oz of our award winning, decadent sauces! Add on two pints for a happy dance that serves four people.
- 2 oz of Rainbow Sprinkles$2.00 • 100% (4)Why not make it a party? Add our Rainbow Sprinkles!
- 4 Pack of Cake Cones$2.00Go ahead and make cones at home!
- 8 oz Hand Burned Caramel Sauce$9.99We use a combination of brown and cane sugar to get the full sugar notes. We then burn the sugar and slowly add in cream to create our luscious caramel sauce. Drizzle it on our ice creams- or just use a spoon, it's sooo good!
- Oatmeal Coconut Creme Pie (Pint)$8.99 • 100% (3)Love Little Debbie's Oatmeal Cream Sandwiches? This is for you! And! It's Dairy and Gluten Free!
- Brown Sugar Cinnamon Sandwich$8.99Sugar cookies, imbued with a perfect balance of sweetness and texture, serve as the ideal canvas for our ice creams. As a final touch, we add sprinkles, adding an extra layer of love to each bite