Howlett’s Restaurant & Tavern
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Sunday
9:00 AM - 12:00 AM • Dessert Menu
Monday
11:30 AM - 4:00 PM • Lunch Menu
9:00 AM - 12:00 AM • Dessert Menu
Tuesday
9:00 AM - 12:00 AM • Dessert Menu
Wednesday - Thursday
4:00 PM - 9:00 PM • Dinner Menu
9:00 AM - 12:00 AM • Dessert Menu
Friday
4:00 PM - 9:00 PM • Dinner Menu
11:30 AM - 4:00 PM • Lunch Menu
9:00 AM - 12:00 AM • Dessert Menu
Saturday
4:00 PM - 9:00 PM • Dinner Menu
9:00 AM - 12:00 AM • Dessert Menu
Appetizers
- Crab Dip$13.99Homemade from our own recipe and served with toasted garlic baguettes
- Bangin' Shrimp$12.59Five jumbo, tail on panko coated fried shrimp a spicy sriracha sauce
- Coconut Shrimp Appetizer$12.59Five jumbo shrimp hand breaded with coconut and served with our sweet orange tartar
- Howlett's Signature Fried Deviled Eggs$7.49Four house made deviled eggs hand breaded with panko served with a jalapeno ranch
- Fried Clam Strips$10.49Fresh, hand breaded clam strips lightly fried
- Fried Calamari$12.59Rings of calamari, fried until golden and served with marinara sauce
- Mozzarella Sticks$8.49Six mozzarella sticks served with marinara
- Fried Pickle Spears$8.29Served with jalapeno ranch dressing
- Potato Skins$8.99Baked potato wedges with melted cheese, bacon bits, green onion & sour cream
- Howlett's Sampler Platter$13.99A trio of onion rings, potato skins and mozzarella sticks
Salads
- Salad$5.99
- Grilled Salmon Salad$15.99Grilled salmon on a bed of spinach and mixed greens with tomatoes, cucumbers, avocado, and feta cheese
- Greek Salad with Grilled Shrimp$15.49Chopped romaine with tomato, red onion, pepperoncini, kalamata olives, and feta cheese with Greek vinaigrette dressing
- Blackened Chicken Caesar Salad$14.99Blackened chicken on a salad of romaine lettuce and croutons with our Caesar dressing and a boiled egg
- Asian Chicken Salad$15.49Fresh mixed greens with fried chicken tossed in a teriyaki sauce with sliced almonds, mandarin oranges, and Chinese noodles served with an Asian Sesame dressing
- Shrimp Cobb Salad$16.49Grilled shrimp over mixed greens, crumbled bleu cheese, bacon, tomatoes, avocado, and a boiled egg
Seafood
Pork & Poultry
Sides
Dessert
Kids Meals
