Ingredients: Low Moisture Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Salt, Cheese Cultures, Enzymes), Sauce (Water, Tomato Paste, Seasoning [Modified Food Starch, Sugar, Salt, Spices, Maltodextrin, Dextrose, Garlic and Onion, Guar Gum, Citric Acid, Beet Powder, Extractives of Paprika (Color)], Corn Oil), Crust (Enriched Flour [Bleached Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Enzyme, Folic Acid], Water, Soybean Oil, Dough Conditioner [Malted Barley Flour, Dextrose], Yeast [Yeast, Sorbitan Monostearate, Ascorbic Acid], Dextrose, Extra Virgin Olive Oil, Salt), Cooked Italian Sausage (Pork, Spices, Salt, Dextrose, Garlic Powder, Paprika, Flavoring), Fire Roasted Veggie Blend (Red Bell Pepper, Green Bell Pepper, Red Onion), Pepperoni (Pork, Beef, Salt, Spices, Contains 2% or Less of Dextrose, Lactic Acid Starter Culture, Flavorings, Garlic Powder, Sodium Nitrite, BHA, BHT, Citric Acid, Oleoresin of Paprika and/or Paprika May Also Contain Water, Smoke Flavoring, Sodium Ascorbate), Black Olives (Black Olives, Salt, Ferrous Gluconate), Grated Parmesan Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes, Starch, Powdered Cellulose [Prevent Caking]), Shredded Asiago Cheese (Asiago Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Powdered Cellulose [to Prevent Caking]), Seasoning (Spices (Oregano, Pepper, Basil], Maltodextrin, Onion & Garlic, Soybean Oil, Parsley) Contains: Milk, Wheat, Soybeans, Barley

Ingredients: Low Moisture Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Salt, Cheese Cultures, Enzymes), Sauce (Water, Tomato Paste, Seasoning [Modified Food Starch, Sugar, Salt, Spices, Maltodextrin, Dextrose, Garlic and Onion, Guar Gum, Citric Acid, Beet Powder, Extractives of Paprika (Color)], Corn Oil), Crust (Enriched Flour [Bleached Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Enzyme, Folic Acid], Water, Soybean Oil, Dough Conditioner [Malted Barley Flour, Dextrose], Yeast [Yeast, Sorbitan Monostearate, Ascorbic Acid], Dextrose, Extra Virgin Olive Oil, Salt), Cooked Italian Sausage (Pork, Spices, Salt, Dextrose, Garlic Powder, Paprika, Flavoring), Fire Roasted Veggie Blend (Red Bell Pepper, Green Bell Pepper, Red Onion), Pepperoni (Pork, Beef, Salt, Spices, Contains 2% or Less of Dextrose, Lactic Acid Starter Culture, Flavorings, Garlic Powder, Sodium Nitrite, BHA, BHT, Citric Acid, Oleoresin of Paprika and/or Paprika May Also Contain Water, Smoke Flavoring, Sodium Ascorbate), Black Olives (Black Olives, Salt, Ferrous Gluconate), Grated Parmesan Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes, Starch, Powdered Cellulose [Prevent Caking]), Shredded Asiago Cheese (Asiago Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Powdered Cellulose [to Prevent Caking]), Seasoning (Spices (Oregano, Pepper, Basil], Maltodextrin, Onion & Garlic, Soybean Oil, Parsley) Contains: Milk, Wheat, Soybeans, Barley

Directions for use: Cook thoroughly. Baking Instructions: Keep pizza frozen until ready for baking. Bake pizza according to instructions before eating. Preheat oven to 425° F. Remove pizza from box, wrapper and circle. Place pizza directly on the center rack and bake for approximately 10 to 15 minutes or until cheese is golden brown. Check often as ovens may vary. Serve hot. Unused portions should be discarded or refrigerated immediately. To enhance food safety, a minimum internal temperature of 160 degree F should be achieved between the sauce and cheese in the center of the pizza. Keep frozen. Storage recommendation: Keep frozen.

Directions for use: Cook thoroughly. Baking Instructions: Keep pizza frozen until ready for baking. Bake pizza according to instructions before eating. Preheat oven to 425° F. Remove pizza from box, wrapper and circle. Place pizza directly on the center rack and bake for approximately 10 to 15 minutes or until cheese is golden brown. Check often as ovens may vary. Serve hot. Unused portions should be discarded or refrigerated immediately. To enhance food safety, a minimum internal temperature of 160 degree F should be achieved between the sauce and cheese in the center of the pizza. Keep frozen. Storage recommendation: Keep frozen.