Details
Responsibly sourced',Peeled and deveined,No Trans Fat,Low in Calories,High in Protein,Cooked and ready to eat once thawed
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Ingredients
Ingredients: Shrimp, Water, Salt, Sodium Tripolyphosphate (To Retain Moisture)
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Directions
Directions for use: Keep frozen until ready to use. To thaw frozen shrimp, place the unopened bag in the refrigerator overnight. Or, to thaw quickly, place the unopened bag in a bowl and slowly run cold water over it until thaw. The shrimp should be ready to cook in about 15 minutes. Storage recommendation: Keep Frozen
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