I Luv Pho Snellville
4.6 x (1,800+) • 2154.6 mi • Noodles • Healthy • Sandwich • Group Friendly • $ • Info
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2059 Scenic Highway North
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Sunday
11:00 AM - 9:00 PM
Monday - Saturday
11:00 AM - 10:00 PM
Appetizer (Khai Vi)
- A2- Fresh Shrimp and Pork Spring Rolls (2 pcs) (Goi Cuon Tom Thit)$6.00 • 91% (334)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- A1- Fried Egg Rolls w/Chicken or Veggies (2 pcs) (Cha Gio Ga Hoac Chay)$6.00 • 95% (341)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- A9- Cream Cheese Crab Rangoons (6 pcs) (Cua Cream Cheese)$8.00 • 91% (98)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- A3- Fresh Shrimp Spring Rolls (2 pcs) (Salad Roll)$6.00 • 89% (39)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- A11- Fried Dumplings w/ Beef, Chicken, or Pork (6pcs) (Ha Cao Chien)$9.00 • 96% (26)
- A5- BBQ Pork Spring Rolls (2 pcs) (Goi Cuon Thit Nuong)$7.00 • 83% (24)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- A7- Fried Chicken Wings w/French Fries (6 pcs) (Canh Ga Voi Khoai Tay Chien)$10.00 • 93% (47)
- A8- Fried Shrimp Tempura (5 pcs) (Tom Chien)$9.00 • 88% (100)
- A6- Fried Tofu Spring Rolls (2 pcs) (Goi Cuon Dau Hu)$6.00 • 82% (23)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- A4- BBQ Chicken Spring Rolls (2 pcs) (Goi Cuong Ga Nuong)$7.00 • 94% (52)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- A10- Chicken Nuggets, French Fries & Soda (6 pcs) (Nuggets, Khoai Tay Va Nuoc Ngot)$9.00 • 85% (41)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- G2- Shrimp Salad w/Vinegrette & Fish Sauce (Goi Tom)$11.00 • 33% (3)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- G1- Chicken Salad w/Vinegrette & Fish Sauce (Goi Ga)$10.00 • 66% (3)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- G3- Shrimp & Chicken Salad w/Vinegrette & Fish Sauce (Goi Tom & Ga))$11.00 • 88% (9)
- G4- Tofu Salad w/Vinegrette & Fish Sauce (Goi Chay Dau Hu)$10.00 • 85% (7)
Noodle Soup (Pho)
- P10- Filet Mignon, Meatballs, Flank, Bible Tripe, Soft Tendon (Pho Dac Biet "I Luv Pho")$17.00 • 92% (569)
- P13- Beef Filet Mignon & Brisket (Pho Tai Chin)$17.00 • 95% (98)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- P24- White Meat Chicken (Pho Ga Thit Trang)$17.00 • 94% (55)
- P11 - Beef Filet Mignon (Pho Tai)$17.00 • 88% (257)Pho Noodle with Chicken Broth Base
- P27- Shrimp (Pho Tom)$17.00
Sandwich (Banh Mi)
Beef Stew (Bo Kho)
Rice (Com)
Com Tay Cam
Vermicelli (Bun)
Rice and Egg Noodle (Hu Tieu Mi)
Stir Fry Dishes (Mon Xao)
Beverages (Giai Khat)
N13- Smoothie (Sinh To)
