IHOP (Lafayette Parkway)
4.3 x (180+) • 2120.8 mi • American • Breakfast and Brunch • burger • Comfort Food • Dinner • Omelette • salad • Traditional American • Family Meals • $ • Info
1513 Lafayette Parkway
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Every Day
6:00 AM - 10:00 PM
Featured items
Try Our New Menu Items
Discover the latest flavors at IHOP! No matter what time of day, our menu items are here to satisfy any craving.- Pancake of the Month Combo$15.61Choice of any 2 same-flavored pancakes, served with 2 eggs* your way, 2 custom-cured hickory-smoked bacon strips or 2 pork sausage links & golden hash browns.
- New Classic Chicken SandwichPriced by add-ons • 980 - 1100 Cal.Grilled or crispy chicken breast with bacon, lettuce, tomato, four-cheese blend, avocado & buttermilk ranch on a grilled roll.
- New Cupcake House-Made Milkshake$8.11 • 710 Cal.Hand-scooped premium vanilla ice cream, real milk, cupcake syrup, and rainbow sprinkles. Topped with whipped topping and more rainbow sprinkles.
- New Cinn-A-Stack® House-Made Milkshake$8.11 • 710 Cal.Hand-scooped premium vanilla ice cream, real milk, and cinnamon roll filling. Topped with whipped topping and cinnamon sugar.
- New Watermelon Lemonade Splasher$4.99 • 190 Cal.A blend of lemonade, lemon-lime soda & watermelon syrup. Topped with fresh blueberries & watermelon.
- New Smoked Sausage Links (2)$6.61 • 490 Cal.
New IF Menu!
- Blue's Dazzleberry Pancake Combo$8.74 • 840 - 1310 Cal.Two blue raspberry flavored pancakes, topped with vanilla mousse, whipped topping and Fruity Pebbles. Served with eggs, meat and hash browns.
- Lewis' Cinn-A-Bear Stack Combo$8.74 • 1140 - 1610 Cal.Two buttermilk pancakes with cinnamon spread and topped with 3 donut holes, cream cheese icing, whipped topping, and cinnamon sugar. Served with eggs, meat and hash browns.
- Blue's Dazzleberry Pancakes$13.74 • 770 Cal.Four blue raspberry flavored pancakes, topped with vanilla mousse, whipped topping and Fruity Pebbles.
- Blue's Dazzleberry Pancakes – Side$6.61 • 500 Cal.Two blue raspberry flavored pancakes, topped with vanilla mousse, whipped topping and Fruity Pebbles.
- Lewis' Cinn-A-Bear Stack$13.74 • 1080 Cal.Four buttermilk pancakes with cinnamon spread and topped with 3 donut holes, cream cheese icing, whipped topping, and cinnamon sugar.
- Lewis' Cinn-A-Bear Stack – Side$6.61 • 710 Cal.Two buttermilk pancakes with cinnamon spread and topped with 3 donut holes, cream cheese icing, whipped topping, and cinnamon sugar.
- MagnIFicent French Toast Sandwich$16.24 • 2210 - 2720 Cal.Folded omelette-style egg, pork sausage patty, hash browns, American cheese & chipotle mayo on French toast. Served with old-fashioned syrup & choice of side.
- Coney Island Pizza Omelette$17.49 • 1460 - 2090 Cal.Pork sausage, green peppers & onions, marinara, crispy pepperoni & four-cheese blend. Served with choice of side.
- Blue's Dazzleberry Jr. Combo$7.86 • 430 Cal.1 Blue's Dazzleberry Pancake, 1 scrambled egg, 1 bacon strip and 1 pork sausage link.
- 30 oz. Blossom's Orangesicle$6.24 • 340 Cal.A blend of orange juice, lemon-lime soda and vanilla syrup. Garnished with whipped topping, Fruity Pebbles and a gummi butterfly.
Local Favorites
Family Feasts (IHOP ‘N GO only)
Share family-style favorites that bring joy to every meal with delivery or takeout.- Breakfast Family Feast with Pancakes$47.49 • 75% (8) • 4690 Cal.Four servings each of scrambled eggs and golden hash browns, 8 hickory-smoked bacon strips, 8 pork sausage links, and 8 fluffy buttermilk pancakes. Serves 4. Available for IHOP ‘N Go only. Not available for dine-in.
- Breakfast Family Feast with Waffles$47.49 • 5200 Cal.Four servings each of scrambled eggs and golden hash browns, 8 hickory-smoked bacon strips, 8 pork sausage links, and 12 Belgian Waffle triangles. Serves 4. Available for IHOP ‘N GO only. Not available for dine-in.
- Steakburgers & Chicken Sandwiches Family Feast$49.99 • 4820 - 4960 Cal.Choice of 4 Ultimate Steakburgers, or 4 Buttermilk Crispy Chicken Sandwiches, or 2 Ultimate Steakburgers and 2 Buttermilk Crispy Chicken Sandwiches. Served with a basket of French Fries and lettuce, tomato, red onion, pickles, and IHOP® sauce on the side. Serves 4. Available for IHOP ‘N GO only. Not available for dine-in.
Biscuits
Warm, flaky buttermilk biscuits that satisfy any sweet or savory craving.Eggs Benedict
Creamy hollandaise, poached egg, toasty English muffin.Combos
Find your perfect pairing with IHOP’s Breakfast Combos.Omelettes
Made with a splash of buttermilk and wheat pancake batter to make our omelettes extra light and fluffy before they’re rolled and topped with craveable ingredients.World-Famous Buttermilk Pancakes
Light and fluffy world-famous buttermilk pancakes griddled fresh to order.Sweet & Savory Crepes
Thin, delicate, French-style pancakes made with real eggs and griddled to order.Thick ‘N Fluffy French Toast
Thick and fluffy artisan bread dipped and griddled in our vanilla, cinnamon French toast batter.House-Made Belgian Waffles
Golden-brown Belgian waffles with crispy edges and fluffy insides.Sides
Craveable complements to any of your all-day IHOP favorites.Apps, Soup & Salads
Enjoy a variety of must-have starters, shareables, and salads.Ultimate Steakburgers
All-natural 100% USDA Choice Black Angus Beef or Impossible™ Plant-Based Burger Patty on a brioche bun.Hand-Crafted Sandwiches & Melts
Packed with protein, melty cheese, and served on warm, toasted bread.Entrées
Warm, hearty, mouth-watering meals served with 2 sides of your choice.Platters
Crispy Chicken or Battered Fish & Shrimp with tangy dipping sauces and french fries.Gluten-Friendly
Pancakes made without gluten-containing ingredients and just as fluffy and delicious as our Original Buttermilk.55+ Menu
Enjoy the perks of being 55+ with our special value selection of all-day IHOP favorites.Kids Menu (12 & Under)
Delicious favorites for kids, perfectly portioned and prepared for guests 12 and under.Don't Forget Dessert
Treat yourself to sweet and decadent selections.Milkshakes
Hand-crafted Milkshakes blended to creamy perfection.ToGo
Beverages
Choose from a variety of refreshing beverages, crafted to complement any meal.
