Too far to deliver
Location and hours
333 Naugatuck Avenue, Milford, CT 06460
| Sunday | ||
| 11:00 AM - 9:30 PM | ||
| Monday | ||
| Closed | ||
| Tuesday - Saturday | ||
| 11:00 AM - 9:30 PM |
Incas Mayas Peruvian Restaurant LLC
333 Naugatuck Avenue, Milford, CT 06460
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Peruvian • Latin American • Seafood
Picked for you
- Arroz Chaufa
- Pollo Saltado
- Bistec EncebolladoJuicy pepper steak sauteed with onions and tomatoes served with white rice.
- Lomo SaltadoPeruvian's most traditional dish. Beef tenderloin sauteed with onions and tomatoes layered on top of French fries, and served with white rice.
- Bistec a Lo PobreA south American favorite juicy grilled steak served with French fries, sweet plantains, rice, and fried egg.
Appetizers (Entradas)
- Papa a La Huancaina
- Salchipapa
- Yuca a La HuancainaYuca fries topped with a delicious yellow spicy Peruvian cheese sauce garnished with boiled egg, black olives, and finished with cilantro.Popular
- Choros O Almejas a La ChalacaFresh steamed mussels topped with marinated onions and tomatoes or fresh clams topped with onions and tomatoes.
- Leche De TigreCeviche cocktail mixture of fish, lime juice, peppers, and tiny bits of seafood (served in a cocktail glass accompanied by a jumbo shrimp.
- Ceviche De PescadoThe trademark Peruvian dish is fresh fish diced and marinated in freshly squeezed lime juice, cilantro, and red onions. Served with boiled yuca and sweet potatoes.
- Ceviche De CamaronShrimp marinated in freshly squeezed lime juice, cilantro, and red onions. Served with boiled yuca and sweet potatoes.
- Ceviche MixtoDelicious seafood dish made of fish, shrimp, calamari, and mussels marinated in freshly squeezed lime juice, cilantro, and red onions. Served with boiled yuca and sweet potatoes.
- Calamares FritosFried calamari served with fried yuca.
- Chicharron De PolloTender and crispy cubes of chicken accompanied with French fries.
- Chicharron De CamaronesLightly breaded and crispy jumbo shrimp served with fried yuca.
Salads (Ensaladas)
- Ensalada CriollaTraditional marinated onion and tomato salad.
- Incas House SaladMixed greens, tomatoes, onions, cucumbers, cheese, and croutons.
- Classic Caesar SaladHearts of romaine tossed in robust caesar dressing topped with herbed croutons and parmesan cheese.
Soups (Sopas)
- ParihuelaPeruvian's best seafood soup (a mixture of fish, calamari, shrimp, mussel, clams, and crab). Only bowls.
- Chupe De CamaronesPeruvian's traditional shrimp chowder. Only bowls.
- Sopa De PescadoHomemade fish soup served with onions, tomatoes, and noodles. Also available with mussels or clams. Only bowls.
- ChilcanoSold out •Incas own special seafood soup. Only bowls.
- Sopa a La MinutaChicken or beef noodle soup. Only bowls.
Chicken And Beef (Pollo Y Carne)
- Pollo Saltado
- Milanesa De Pollo
- Arroz Chaufa
- Bistec Encebollado
- Tallarin SaltadoPeruvian style lomein. Sauteed strips of (your choice) served with stir-fried onions, and tomatoes served over pasta.
- Lomo SaltadoPeruvian's most traditional dish. Beef tenderloin sauteed with onions and tomatoes layered on top of French fries, and served with white rice.Popular
- Tacu TacuTacu tacu originated as an afro-Peruvian dish mixture of rice and beans seasoned with onions and garlic accompanied by juicy beef tenderloin sauteed with onions and tomatoes.
- Bistec a Lo PobreA south American favorite juicy grilled steak served with French fries, sweet plantains, rice, and fried egg.
- Tallarin VerdeThinly cut flat iron steak, shrimp, or chicken grilled served with white rice in a huacatay sauce based on fresh basil, spinach, and cheese. Served with fried potato.
Fish and Seafood (Pescado Y Mariscos)
- Filete De PescadoLightly fried fish filet served with salad and white or yellow rice.
- Pescado Al AjoLightly fried fish filet covered in a creamy garlic sauce.
- Pescado SaltadoDiced fish filet sauteed with onions, green peppers, and tomatoes, layered on top of French fries and served with white rice.
- Jalea De PescadoClassic Peruvian breaded and crispy tilapia filet medley on a bed of yucca fries topped with salsa criolla.
- Picante De MariscosSeafood combination of shrimp, calamari, mussel, clam, and crab in a traditional creamy homemade sauce flavored with slightly spicy Peruvian red pepper served with white rice.
- Arroz Con MariscosPeruvian seafood paella. Spiced rice mixed with a variety of seafood.
- Saltado De Camarones or MariscosVariety of seafood sauteed with tomatoes, onions, and green peppers layered on top of French fries and served with white rice.
- Arroz Chaufa De MariscosSeafood fried rice Peruvian style. Peruvian and oriental fusion dish made with sauteed jumbo shrimp, stir-fried rice, diced scallions, scrambled eggs, carrots, peas, and soy sauce.Popular
House Specialties (Especiales De La Casa)
- Camarón Al Ajo
- Salmon Al Horno Con Vegetales
- Pescado a Lo MachoLightly breaded fish filet covered by a variety of seafood in a homemade sauce flavored with slightly spicy Peruvian red pepper with a splash of white wine and served with white rice.
- Pescado en Salsa De CamaronesLightly breaded fish filet covered by jumbo shrimp in a homemade sauce flavored with slightly spicy Peruvian red pepper with a splash of white wine served with white rice.
- Red Snapper Frita O SudadaDeep-fried whole red snapper served with salad and French fries or rice.
- Jalea EspecialA mixture of seafood and fish, breaded and crispy, medley on a bed of yucca fries topped with marinated onion and tomato salad. Finished with cilantro.
Side Ordes
- Rice
- Beans
- French Fries
- YuccaPopular
- Sweet PotatoesPopular
- Cancha
