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Sunday
12:00 PM - 9:00 PM
Monday - Tuesday
Wednesday - Thursday
5:00 PM - 9:00 PM
Friday - Saturday
12:00 PM - 10:00 PM
Appetizers
- Chicken Sate (Sate Ayam)$12.00Chicken breast, marinated with spices, grilled and served with homemade peanut sauce.Contains Nuts
- Beef Sate (Sate Daging)$13.00Beef, marinated with Indonesian spices, grilled and served with homemade peanut sauce.Contains Nuts
- Fresh Spring Rolls (Lumpia) (2 pcs)$10.00Steamed shrimp and chicken, vermicelli noodles, lettuce, and mint, wrapped with fresh rice paper, served with homemade hoisin peanut sauce.Contains Nuts
- Wonton Shrimp (Lumpia Udang)$12.00Eight fresh shrimp wrapped in wonton skin, deep fried golden brown, served with sweet and sour sauce.
Vegetarian Appetizers
- Mango Papaya Salad (Rujak)$8.00Shredded mango and green papaya, fried tofu, red onion, and tomatoes, served with lime agave dressing.
- Potato Fritters (Bakwan)$7.00Potatoes, carrots, fresh corn, white onion, cabbage, flour, deep fried, served with tomato sauce or sweet and sour sauce.
- Crispy Garlic Tofu (Tahu Goreng)$13.00Tofu lightly dusted with flour, fried golden brown, and sautéed with mixed peppers and garlic, served with sesame soy sauce.
- Egg Rolls (No Egg) (Lumpia Goreng) (2 pcs)$6.00Carrots, cabbage, scallions, glass noodles, wrapped with egg roll skin, deep fried golden brown, served with tomato sauce or peanut sauce.
- Spring Rolls (Lumpia) (2 pcs)$8.00Vermicelli noodles, fresh lettuce, cucumber, mint, fried tofu, wrapped with fresh rice paper, served with peanut sauce.Contains Nuts
- Green Bean Tempura (Kacang Hijau)$9.00Fresh green beans, lightly battered with rice flour, served with sweet and sour sauce.
Soups
- Spicy Shrimp Soup (Sup Udang Pedas)$18.00Shrimp, thin rice noodles, scallions, red onion, cilantro, jalapeño, lime, Thai basil, the stock made from fish and shrimp, served with a side of bean sprouts.Spicy
- Coconut Chicken Soup (Soto Ayam)$17.00Steamed chicken, vermicelli noodles, scallions, cilantro, red onion, shredded cabbage, lime, jalapeño, coconut, Thai basil, and fresh turmeric, served with a side of bean sprouts.
- Beef Soup (Sup Daging)$17.00Slow-cooked beef, thin rice noodles, scallions, cilantro, red onion, and jalapeño. Thai basil served with side bean sprouts.
Entrées
- Curry Noodles (Bihun Goreng Karri)$20.00Vermicelli noodles, egg, white onion, tomatoes, carrots, bean sprouts, and your choice of grilled beef short ribs, chicken, pork, or shrimp for an additional charge.
- Peppercorn Beef (Tong Seng Daging)$20.00Beef sautéed with white onion, tomatoes, scallion, cabbage, roasted peanut, and mango, served with white rice and vegetable.Contains Nuts
- Spicy Java Chicken (Ayam Java)$20.00Baked chicken with almonds, coconut milk, lemongrass, and fresh turmeric, served with white rice and vegetable.Contains Nuts and Spicy
- Slow Cooked Spicy Beef (Rendang)$21.00Beef, slow cooked with almonds, coconut milk, lemongrass, and lime leaf, served with white rice and vegetables.Contains Nuts and Spicy
- Indonesian Fried Rice$17.00Rice, fried with sweet pork, egg, white onion, scallions, and soy sauce. Add shrimp for an additional charge.
- Vermicelli Noodles (Bihun)$20.00Vermicelli noodles, lettuce, carrots, mint, bean sprouts, and cucumber, your choice of grilled beef short ribs, pork, chicken, or sautéed shrimp for an additional charge, served with lime fish sauce.
Vegetarian Entrées
Sauces
Deserts
