Indochine Asian Dining Lounge
4.5 x (800+) • 655.8 mi • Thai • Vegetarian Friendly • Asian • Vietnamese • Vegan • Family Friendly • Group Friendly • $$ • Info
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1924 Pacific Ave
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Sunday
4:00 PM - 8:00 PM • Dinner Menu
Monday
Tuesday
12:00 PM - 2:00 PM • Dinner Menu
Wednesday
4:00 PM - 8:50 PM • Dinner Menu
Thursday
12:00 PM - 2:00 PM • Dinner Menu
4:00 PM - 8:50 PM • Dinner Menu
Friday - Saturday
4:00 PM - 8:50 PM • Dinner Menu
Starters
- Piquant Pepper Calamari$24.00 • 92% (54)Deep fried calamari! Try an Indochine interpretation of a NW Classic. Tender calamari is battered and fried crisp then wok-tossed with onions, bell peppers, and a sprinkle of piquant pepper. Served as a Value Portion.
- Fresh Spring Rolls (GF)$14.00 • 92% (262)Lettuce, basil, & cilantro wrapped with chicken and shrimp or tofu in thin rice paper. Served with our classic garlic & chili sauce. Gluten Free.
- Toasted Sesame Chicken Wraps$18.00 • 85% (74)A mouth-watering Indochine favorite.
Chicken caramelized with roasted cashews, peanuts, sweet mango and aromatic basil served with flaky house made pastry flatbread. - Lettuce Wraps (GF)$16.00 • 92% (56)Lean minced chicken or tofu and diced vegetables sautéed in a savory hoisin sauce, wrapped in fresh, organic, crunchy, iceberg lettuce segments. Gluten Free.
- Crab Wontons (6)$12.00 • 90% (122)Dungeness crab and cream cheese blended with cilantro and garlic, wrapped in wonton paper and
deep fried into crisp golden pagodas.
Served with sweet chile sauce. - Dancing Buddha (Vegan, GF)$16.00 • 92% (57)Dancing columns of crispy tofu are stacked and
drizzled with caramelized sweet chile sauce & vegan made hoisin sauce. Further blessed with Basil. Vegan & Gluten Free. - Firecracker Fried Spring Rolls$15.00 • 90% (94)Seasoned and spiced chicken, laced with sweet shallots, chicken and garlic, collide with chipotle and habanero. Resulting firestorm quelled by cool chile aioli.
- Potstickers$14.00 • 96% (148)Pan-fried dumplings stuffed
with juicy chicken, jicama and
shallots, accompanied by a
tangy soy-ginger vinaigrette. - Coconut Prawns (6)$14.00 • 94% (58)Jumbo prawns in a light coconut batter are fried and paired with fresh pineapple and mint in Indian Kala masala spice. Toasty and decadent.
- Summer Basil Salad Chicken (GF)$17.00 • 96% (32)Tropical mango and pineapple in a creamy peanut sauce and sauteed chicken served with lovely Thai basil. A longtime house favorite. Gluten Free.
- Crispy Tofu (Vegan)$16.00 • 95% (48)Ample squares of tofu are dipped in coconut batter and fried to a golden crunch. Served with both house peanut and sweet chile sauce.
Entrees
- Crying Tiger Beef Salad$18.00 • 88% (145)Not for the timid. Fiercly seasoned beef seared in lime juice, nam pla, garlic, and habanero. We add basil, cilantro, and lemongrass to balance the heat. May induce tears, but our kitchen can adjust the heat level.
- Three Flavor Salmon Steak (GF)$28.00 • 92% (26)Wok-seared vegetables tossed with basil rains over a fresh pan fried salmon filet with ginger julienned. Here we have the Thai trinity of spicy, sour, and sweet are achieved for your amazement and delight. Gluten Free $26.
- Yin Yang Ahi$26.00 • 95% (68)The union of opposites. Fresh ahi tuna rubbed in hot ancho chili paste is encrusted with white and black sesame then cooled by cucumbers in wasabi aioli dressing. Extremes harmonized.
- Orange Chicken$20.00 • 93% (193)Crispy golden chicken breast nuggets caramelized in a Citrus Mandarin orange sauce.
- Mango Fried Rice Chicken or Prawns (GF)$18.00 • 92% (124)Fragrant Jasmine Rice is wok-tossed with an egg, peas, carrots, cubes of mango, and moist Chicken or Succulent Prawns. Tasty throughout. Gluten Free.
- Cashew Chicken (GF)$18.00 • 93% (97)Tender strips of chicken breast, seasonal vegetables and whole roasted cashews are saute?ed in a sweet-hot garlic sauce. Kung Pao-style, mildly spiced. Gluten Free.
- Classic Thai Rice Chicken or Prawns (GF)$18.00 • 95% (22)Fragrant Jasmine Rice is wok-tossed with an egg, a variety of vegetables, and moist Chicken or Succulent Prawns. Tasty throughout. Gluten Free.
- The Black Sea$25.00 • 98% (52)A veritable sea over Black Thai Rice. Coconut milk is ground with Shiitake Mushrooms, sweet shallots and kala masala; then stir-fried with with fresh fish, shrimp, calamari, and scallops. Nutty, textured, teeming with flavor and topped with Dungeness Crab Meat
- Mongolian Beef (GF)$22.00 • 89% (121)Beef and Shiitake mushrooms marinated in hoisin are sauteeed with seasonal vegetables and tossed with chives. Gluten Free.
Curries
Noodles
Dessert
Specialty non-alcoholic drinks
Favorites
Sides
