iron ramen
4.8 x (2,000+) • 2610.5 mi • Ramen • Japanese • Comfort Food • Group Friendly • $ • Info
2350 Nesconset Hwy 300
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Sunday
12:00 PM - 8:00 PM
Monday - Thursday
12:00 PM - 9:00 PM
Friday - Saturday
12:00 PM - 9:30 PM
Featured items
Appetizer
- Kara-age(Japanese fried chicken)$9.00 • 96% (397)Japanese style fried chicken with spicy mayo and eel sauce.
- Kakuni Bun (2 pcs)$13.00 • 95% (251)Steamed bun stuffed with braised pork belly cucumber, scallions, and chef special sauce.
- BBQ Pork Bun$6.75 • 95% (211)Cha Shu Bao
- Chicken Katsu Bun (2 pcs)$13.00 • 96% (210)Steamed bun stuffed with cucumber, crispy chicken, and spicy mayo.
- Harumaki(spring roll)4pcs$7.50 • 94% (98)
- Lollipop Shrimp (4pcs)$9.00 • 98% (71)
- Edamame$8.00 • 95% (92)
- Crispy Veg Gyoza (6pcs)$8.50 • 91% (74)
- Golden Fish Tofu$7.50 • 100% (28)Crispy fried tofu with tasty honey spicy mayo
- Crispy Pork Gyoza (6 pcs)$8.50 • 97% (189)
- Crispy Shrimp Shumai (6 pcs)$7.50 • 95% (90)
- Seaweed Salad$7.50 • 82% (17)
Ramen
- Iron Kakuni Ramen$17.50 • 97% (569)Marinated braised pork belly, cabbage, corn, scallions, kikurage, seaweed, and seasoned egg in a rich creamy chicken bone broth.
- Spicy Miso Ramen$17.50 • 94% (366)Ground pork. Chicken bone broth served with marinated ground pork cabbage, corn, scallions, kikurage, seaweed, seasoned egg, and iron spicy miso paste.Spicy
- Chicken Shoyu Ramen$17.50 • 95% (294)Soy sauce and vegetable based noodle soup. Served with grilled white meat chicken, cabbage, corn, scallions, kikurage, seasoned egg, and seaweed.
- Kara-Age Shoyu Ramen$17.50 • 94% (254)Soy sauce and vegetable based noodle soup. Served with Japanese fried chicken, cabbage, corn, and scallions. Kikurage, seasoned eggs, and seaweed.
- Iron Tonkotsu Ramen$17.50 • 97% (341)Served with pork loin chashu, cabbage, corn, scallions, kikurage, seaweed, and seasoned egg in a rich creamy chicken bone broth.
- Curry Katsu Ramen$17.50 • 93% (93)
- Broth and Noodle$11.50 • 94% (110)Great for kids.plain noodle with chicken broth
- Vegetable Shoyu Ramen$17.50 • 88% (62)Soy sauce and vegetable based vegan noodle soup. Served with tofu, broccoli, baby carrots, zucchini, cabbage, corn, kikurage, seaweed, and scallions.
Rice Bowl
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