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Sunday
11:00 AM - 9:30 PM • Menu
11:00 AM - 4:00 PM • Brunch Entree
Monday - Thursday
4:00 PM - 11:00 PM • Menu
Friday - Saturday
11:00 AM - 11:00 PM • Menu
11:00 AM - 4:00 PM • Brunch Entree
Featured items
Entree
- Creamy Cajun Pasta$34.00 • 100% (6)Chicken and shrimp with wild mushrooms and broccoli. Please be sure to your level of cajun spices.
- Ivy Burger$20.00Fried egg, baby bib lettuce, pickled red onion, chipotle jack cheese, and aioli. Served with hand-cut fries
- Salmon Blt$21.00 • 100% (3)6 ounces loch Duart salmon served on a buttery croissant with 2 pieces of turkey bacon, lettuce, tomato, and our house strawberry jalapeno preserved spread. Served with a side salad and our house dressing.
- Sweet Chili Thai Chicken$30.00Deep-fried boneless chicken breast served over a bed of rice drizzled with a sweet chili sauce topped with fried Spanish onions.
- Ivy Chicken Sandwich$20.00Crispy chicken, house buffalo, carrot-celery slaw, and charred gorgonzola cheese. Served with hand-cut fries.
- Sesame Ginger Salmon$34.00 • 100% (4)Sesame ginger glazed pan seared loch dart salmon served over chef's rice with seasonal vegetables.
Small Plates
- Buffalo Cauliflower$17.00Carrot-celery slaw and charred gorgonzola cheese.
- Mezcal Wings$17.00 • 100% (4)Smoked wings, blueberry mezcal sauce, pickled jalapeño, and cilantro.
- Dry Rubbed Wings$17.00Fried whole wings seasoned with our house blend seasoning.
- Shrimp Scampi$18.00Nice size large shrimps cooked in white wine, garlic, and olive oil mixture. Served on french baguette with our house craft compound butter.
- Calamari$20.00
Soft Drinks
Mocktails
Brunch Small Plates
Greens
Add-ons
Brunch Entree
Desserts
Soups
