J Wong's Asian Bistro
4.6 x (900+) • 600.9 mi • Asian • Asian Fusion • Korean • Info
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163 W 200 S Ste 101
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Sunday
4:00 PM - 9:00 PM • Dinner (3PD)
4:00 PM - 9:00 PM • Drinks (3PD)
Monday - Tuesday
11:00 AM - 2:30 PM • Lunch
11:00 AM - 2:30 PM • Dinner (3PD)
4:00 PM - 9:00 PM • Dinner (3PD)
11:00 AM - 2:30 PM • Drinks (3PD)
4:00 PM - 9:00 PM • Drinks (3PD)
Wednesday - Friday
11:00 AM - 2:30 PM • Lunch
11:00 AM - 2:30 PM • Dinner (3PD)
4:00 PM - 9:00 PM • Dinner (3PD)
11:00 AM - 2:30 PM • Drinks (3PD)
4:00 PM - 9:00 PM • Drinks (3PD)
11:00 AM - 2:30 PM • Lunch (3PD)
Saturday
4:00 PM - 9:00 PM • Dinner (3PD)
4:00 PM - 9:00 PM • Drinks (3PD)
Appetizers
- Pot stickers (2)$3.50Pan-fried pork dumplings.Popular
- Cheese Wonton (2)$3.00Deep fried cream cheese wrapped in wonton skins. Served with sweet and sour sauce.Popular
- Chinese Egg Roll (1)$2.00Stir-fried cabbage, carrot, celery, and chicken wrapped in wonton skin; battered and deep fried. Served with plum sauce.
- Vegetable Spring Rolls (2)$3.00 • 100% (3)Cabbage, carrot, green bean, onion, garlic, and ginger wrapped in spring roll skin and fried crispy. Served with plum sauce.
- Vegetable Fresh Rolls (1)$2.00 • 100% (3)Carrots, lettuce, and rice noodles wrapped in fresh rice paper. Served with peanut sauce.
- Bacon Shrimp Spring Rolls (2)$5.00Black pepper, sesame oil, shrimp, and bacon wrapped in spring roll skin and fried crispy. Served with sweet and sour sauce.
- Chicken Satay (2)$5.00Charcoal-grilled chicken tenders marinated in a blend of Thai herbs. Served with peanut sauce and sweet Thai chili sauce.
- Curry Puff (2)$5.00Puff pastries filled with chicken, onion, potato, savory curry seasoning. Served with sweet Thai chili sauce.
- Har Gau (4)$6.00Steamed shrimp dumplings.
- Salt & Pepper Shrimp, Fish or Tofu$8.00Battered shrimp, fish or tofu tossed with bell peppers, onions, fried garlic, baked salt and jalapeno.
- Thai Fried Tofu$6.00Crispy fried tofu served with sweet Thai chili sauce.
- Vegetable Pot stickers (2)$3.50Pan-fried vegetable dumplings.
Lunch Combos
- L- General Tao$9.50 • 50% (4)Lightly battered chicken or tofu; Tianjin chilis and scallions wok-tossed with in our famous General Tao sauce.
- L- Tangerine$9.50Lightly battered chicken or tofu; scallions, tangerine peel, and Tianjin chilis wok-tossed in tangerine sauce on a bed of crispy wonton chips.
- L- Sesame$9.50 • 0% (3)Lightly battered chicken or tofu; wok-tossed in tangy sesame sauce on a bed of crispy rice noodles.
- L- Orange$9.50Lightly battered chicken or tofu; wok-tossed in tangy orange sauce.
- L- Yellow Curry$10.50Potatoes, carrots, and onions simmered with coconut milk in turmeric, cumin and lemongrass curry paste.Popular
- L- Pad Khing$9.50Ginger, mushrooms, baby corn, and yellow onions stir fried in Thai ginger sauce.
- L- Green Curry$10.50Snow peas, bamboo, bell peppers, and basil simmered with coconut milk in fresh green chili, wild ginger, lemongrass, and kaffir lime curry paste.
- L- Honey Glazed Walnut Shrimp$10.50Lightly breaded shrimp in a rich creamy sauce, topped with honey-glazed walnuts
Noodles