Jollof rice with smoked chicken, red stew, and tangy no-mayo coleslaw.get ready for a flavor-packed feast! Our jollof rice with smoked chicken is a mouthwatering combo that will take your taste buds on A Trip. Imagine fragrant rice cooked to perfection in a spicy, tomato-based West African stew, paired with tender, smoky chicken that’s juicy and full of savory goodness.want more? We’ve got an extra side of rich, flavorful red stew to add even more kick! And for the perfect balance, enjoy our refreshing no-mayo coleslaw—cool, crisp, and tangy, it’s the ultimate palate cleanser.whether you're new to West African cuisine or a seasoned pro, this dish is a delicious escape to the streets of Lagos or accra.
