Quiche, Florentine, Mini Number of servings: 4
Ingredients: Filling: Milk, Egg, Spinach, Low Moisture Part Skim Mozzarella Cheese (Milk, Cultured Milk, Salt, Calcium Chloride, Enzyme), Feta Cheese (Milk, Milk Protein Concentrate, Salt, Calcium Chloride, Enzyme, Lactic Acid, Bacterial Cultures, Cellulose), Onion, Modified Corn Starch, Whey Protein Concentrate, Garlic, Salt, Natural Flavor (Yeast Extract, Salt, Natural Flavor). Pastry: Enriched Flour (Wheat Flour, Amylase, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm and Soybean Oil Shortening, Water, Salt, Dextrose, Modified Corn Starch, Canola Oil, Sodium Metabisulphite (Reducing Agent), Vital Wheat Gluten, Yeast. Contains: Milk, Eggs, Soybeans, Wheat
Perishable. keep frozen. heat & serve. heating instructions: keep frozen until ready to prepare. remove product from the box and plastic package, including plastic tray. since individual appliances vary in temperature, these instructions serve as guidelines only. let stand for 2 to 3 minutes before serving as product is very hot. conventional oven: 1. preheat oven to 375 degrees f (190 degrees c). 2. place quiches, 1 inch apart, on a parchment paper lined baking tray and heat on middle oven rack for 14 to 16 minutes. microwave oven (1200 watts): 1. place 15 quiches in a circle on a microwave safe plate lined with paper towel. 2. heat on high for 3 minutes and 30 seconds.
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