Kings County Distillery Straight Bourbon Whiskey is crafted from organic corn sourced from New York State and malted barley from the U.K. This whiskey undergoes a double distillation process in copper pot stills and matures in new charred oak barrels. With at least two years of aging, it presents a rich aroma of fresh corn and sweet caramelized oak. The flavor profile includes a strong sweet base with notes of vanilla and caramel, complemented by a deep molasses essence and a smooth finish that carries hints of cinnamon and autumn spices. Alcohol by volume: 45%

Kings County Distillery Straight Bourbon Whiskey is crafted from organic corn sourced from New York State and malted barley from the U.K. This whiskey undergoes a double distillation process in copper pot stills and matures in new charred oak barrels. With at least two years of aging, it presents a rich aroma of fresh corn and sweet caramelized oak. The flavor profile includes a strong sweet base with notes of vanilla and caramel, complemented by a deep molasses essence and a smooth finish that carries hints of cinnamon and autumn spices. Alcohol by volume: 45%