Johnnys Italian Steakhouse
1626.2 mi • Italian • Comfort Food • Steak • Info
19333 David Memorial Drive, 1st
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Sunday - Thursday
4:00 PM - 8:30 PM
Friday - Saturday
4:00 PM - 9:30 PM
Appetizers
- Johnny’s Toasted Ravioli$12.00Blended cheese ravioli with marinara.
- Calamari Marinara$15.00Served with marinara and johnny’s dipping sauce.
- S Johnny’s Signature Meatballs$15.00House-made meatballs covered in marinara sauce, parmesan cheese and basil
- Betta Bruschetta$11.00Grilled focaccia bread, Roma tomatoes, goat cheese, onions, olive oil, and basil.
- Sous Vide Salmon Dip$13.00Made in-house and served with toasted crostini for dipping.
- Classic Shrimp Cocktail$17.00Jumbo shrimp served with cocktail sauce and johnny’s dipping sauce.
- Italian Sausage Stuffed Mushrooms$13.00Smothered with fresh mozzarella cheese and baked.
- Spinach Artichoke Dip$13.00Bubbly blend of melted cheeses, spinach, and artichokes, served with toasted sourdough baguettes.
- Little Italy$24.00Portion of the calamari marinara, sausage bread, toasted ravioli and bruschetta
- Sausage Bread$14.00Freshly baked bread stuffed with sausage, peppers, onion, fresh mozzarella, and Colby cheese, and served with marinara sauce.
- Pan Seared Sea Scallops$21.00Seared jumbo scallops with brussels sprout slaw, tossed in johnny’s hot bacon dressing.
- Zucchini Fries$13.00Shoestring zucchini fries served with a rémoulade dipping sauce.
Entree Salads
- Waldorf$13.00Spring greens, tri-colored apples, gorgonzola cheese, and sweet toasted pecans with johnny’s Waldorf dressing.
- Crusted Goat Cheese$15.00Spring greens, pecan-crusted goat cheese, apple, carrots, and gorgonzola cheese with a white balsamic vinaigrette.
- Romaine Wedge (7 oz)$23.00New york strip served alongside the heart of romaine wedge covered in blue cheese dressing, cherry tomatoes, and chopped bacon.
- Traditional Caesar$14.00Romaine, garlic croutons, and parmesan cheese with a house-made caesar dressing.
- Johnny’s Supper Club Spinach$14.00Spinach, sun-dried tomatoes, sweet toasted pecans, crispy prosciutto, and a hard-cooked egg with johnny’s hot bacon dressing.
Autograph Pastas
Traditional Pastas
Steaks
Specialty Beef
Chicken
Seafood
