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Featured items
Cold Tapas
- Pan con Tomate$11.55This Catalan staple is as delicious as it is simple: crunchy, airy slices of toasted bread drizzled in olive oil, and topped with sweet, thyme-and-bay-scented grated tomato (4 pieces per order)
- Jamón Ibérico$32.15Melt-in-your mouth slices of prized Jamón Ibérico—some of the finest in Spain, and arguably the world (Actually there's no argument!)Popular
Warm Tapas
- Setas al Ajillo$16.15A tantalizing mix of shiitake, cremini, and oyster mushrooms, sautéed to perfection in olive oil with José’s garlicky mojo verde sauce. Served with toasted bread
- Patatas Bravas$12.75José spent years perfecting this recipe, and it shows: Tender potatoes—think of them as Iberian home fries—get a kick from spicy-sweet “brava” tomato sauce, and a cool finish from aioliPopular
- Gambas al Ajillo$20.75How can something simple taste so good? José adds brandy and lemon juice to the classic recipe, along with chile de arbol and luscious olive oil. Served with toasted bread to soak up the rich sauce
Mains
- Salmon con Pisto Manchego$26.55Roasted salmon paired with pisto manchego, a Spanish vegetable ragout made with eggplant, zucchini, tomato, onion, and bell pepper. Served with charred broccolini topped with lemon garlic sauce
- Pork Coppa Steak$27.55Pork coppa (aka shoulder) is revered as one of the most flavor-packed cuts. Rubbed with Spanish paprika, seared, and served with blue cheese, fresh parsley, and olive oil mashed potatoes
- Pollo a la Catalana$24.15A rich Catalan-style stew of braised chicken leg and thigh, black prunes, onions and carrots, served with olive oil mashed potatoesPopular
- Carrilleras de Cerdo$19.55Pork cheeks braised in salmorra (a smoky, garlicky tomato sauce) until fork-tender, served on top of olive oil mashed potatoes with a rich, hearty gravy
Paella for Two
- Paella de Pollo con Verduras$29.95Paella with roasted chicken thigh; oyster, cremini, and shiitake mushrooms sautéed in garlic; fried string beans, and piquillo pepper, topped with cool aioli
- Paella de Mariscos$32.15This knockout paella combines tender shrimp and braised squid. Topped with aioliPopular
Desserts