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Sunday
Monday - Saturday
11:00 AM - 10:00 PM
Soup and Salad
- Miso Soup$3.75Soup that is made from miso paste.Popular
- Seaweed Salad$6.95Salad with a seasoned microalgae base.
- Green Salad$4.00Fresh salad with a variety of green vegetables typically served on a bed of lettuce.
- Kani Salad$9.25 • 100% (3)Crabmeat, cucumber and tobiko in chef's special sauce.
- Tofu Salad$6.50
- Salmon Skin Salad$7.50Cooked salmon skin salad with mixed vegetables.
Cold Appetizers
- Sushi$13.00Chef's choice, 5 pieces. Spicy.Spicy
- Oshinko$7.00Assorted pickled radish.
- Spicy Tuna Tartar$17.00Spicy. 6 layers with four different ingredients such as spicy tuna, tempura crunch, red tobiko, and masago.Spicy
- Yakko Tofu$6.00Cold bean curd with scallion, bonito in special sauce.
- Tuna Tataki$14.00Thinly sliced of tuna or bonito, served with ponzu sauce.
- Sashimi$15.00Chef's choice. Spicy.Spicy
Sushi and Sashimi A La Carte
Roll and Hand Roll
Vegetable Roll and Hand Roll
Sushi Bar Special Entree
Chef's Special Roll
Teriyaki
Udon
Tempura
Japanese Bento Box
Appetizer
Soups
Fried Rice
Lo Mein
Mein Fun
Chow Mein
Egg Foo Young
Healthy Diet Food
Chinese Entree
Thai Vietnamese Dishes
Lunch Special
Side Order
