Karina’s Cantina (Gaslamp)
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Every Day
11:00 AM - 9:00 PM
Appetizers
- Camarones Cucaracha$27.60Spicy unpeeled shrimp
- Bacon Wrapped Jumbo Shrimp$21.60Stuffed with cream cheese and jalapeño peppers.
- Karina’s Guacamole$16.80 • 33% (3)
- Molcajete Especial$30.00Grilled chicken, carnitas, chorizo, nopal (cactus), queso panela in agreen tomatillo sauce. Served in a traditional molcajete (volcanicrock). Your choice of corn or flour tortillas.
- Pulpo a las Brasas$36.00Whole charbroiled octopus with our own Zarandeado sauce.
- Camarones Enchilados$21.60Crispy shrimp tossed in a sweet and spicy mango sauce with toasted red chile de àrbol.
- Taquitos$21.60Crispy fried taquitos with your choice of shrimp or chicken rolled ina flour tortilla with cheese, bell peppers, onions and red roastedpeppers. Served with guacamole and sour cream.
- Beef Empanadas$21.60Stuffed with shredded beef adobo, carrots and potatoes
- Chicharron de Pargo$44.40Fried fish nuggets
- Shrimp Miguelitos$31.20Spicy grilled unpeeled shrimp. Peeled Shrimp Add $4
- Chilis Panchitos$23.40
- Chips & Salsa$4.80Popular
Frescos
- Aguachile de Camaron$31.20 • 75% (4)Shrimp marinated and cooked in a lime and chile serrano sauce with red onions and avocado. Topped with cilantro & cucumbers.
- Aguacates Rellenos$24.00Avocados stuffed with boiled shrimp, onions, tomato, cilantro,cucumber & serrano peppers in a sweet tomato sauce.
- Seared Sesame Ahi Tuna$21.60On a bed of spinach served with a ginger & jalapeño soy sauce.
- Mango Jalapeno Tuna Sashimi$21.60Sliced mango and ahi tuna drizzled with a sweet mango sauce andserved with spicy jalapeño soy sauce.
- Aguachile Negro de Mariscos$36.00Shrimp, scallops, octopus & caracol marinated in a spicy black Chiltepín sauce.
Seafood Cocktails
Ceviches
Fiesta Platters
Seafood Specialties
Angus Steaks
Mexican Favoritos
Tacos
Burritos
Quesadillas
Sides
Desserts
Drinks
