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    222 Sunrise Hwy, Rockville Centre, NY 11570
    Sunday
    2:00 PM - 9:30 PMMenu
    Monday - Thursday
    12:00 PM - 2:30 PMMenu
    5:00 PM - 9:30 PMMenu
    12:00 PM - 2:30 PMLunch Menu
    Friday - Saturday
    12:00 PM - 2:30 PMMenu
    5:00 PM - 10:30 PMMenu
    12:00 PM - 2:30 PMLunch Menu

    Kashi - Rockville Centre

    4.8 (136 ratings) • Japanese • $
      •  More info
    222 Sunrise Hwy, Rockville Centre, NY 11570
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    Enter your address above to see fees, and delivery + pickup estimates.
    $ • Japanese • Asian • Sushi • Healthy • Family Meals • Group Friendly
    • Picked for you
        • Spicy Tuna
          Contains raw or uncooked food products. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness.
        • Spicy Crab
        • Gyoza
        • Shrimp Tempura Roll
        • Classic Fried Rice
      • Special Cold Appetizers
        • Yellowtail and Yuzu
        • V. S Duck Roll
        • Tuna Tartar
          Chop Tuna, mango, avocado, wasabi yuzu sauce
        • Red Snapper
          Thinly slice red snapper with dry miso yuzu dressing cilantro oil and peach salsa.
          Spicy
        • Tuna Pizza
          Tuna, guacamole, jalapeno, sundried tomato, microgreens, and spicy aioli. Contains raw or uncooked food products. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness.
        • Triple Tacos
          three street style tacos, tuna & avocado, yellowtail & jalapeño, salmon & mango
        • Tuna Pringle
          Spicy tuna, seaweed salad crushed peanut thai chili sauce.
        • Spicy Tuna Gyoza
          Crispy tuna gyoza, guacamole, and Thai mango chili aioli.
          Spicy
      • Special Hot Appetizers
          • Pepper Short Ribs Appetizers
            Bone In short ribs, black pepper sauce
          • Chicken Lettuce Wrap
            Diced chicken, onion, jicama, French beans, red pepper flakes, and tempura crunch. Served with lettuce cups and miso kosho chilies sauce.
          • Slow-Cooked Baby Back Ribs
            Tamarind chili glazed.
          • Rock Shrimp Tempura
            Crispy shrimp tempura tossed in spicy mayonnaise.
          • Popcorn Chicken
            Crispy chicken, salt, pepper, and basil paprika.
        • Appetizers
            • Edamame
            • Spring Roll
            • Gyoza
            • Shrimp Tempura Apptz
            • Shishito Pepper
            • Beef Negimaki
            • Crispy Calamari
          • Soup
              • Miso Soup
                Scallion, tofu, and tosaka seaweed.
              • Mushroom Clear Soup
              • Lemongrass Hot and Sour Soup
                Shrimp, scallop, chive, fish cake, and shitake mushroom.
              • Seafood Bouillabaisse
                Mussel
            • Salad
                • Seaweed Salad
                  Seasoned to perfection with sesame and sweet rice wine.
                • Ginger Salad
                  Garden salad with our ginger dressing.
                • Kani Salad
                  Shredded Kani, cucumber, tobiko, and spicy mayonnaise.
                • Avocado Salad
                  Mix greens, lettuce, avocado, and ginger dressing.
              • Sushi or Sashimi a La Carte (Cooked)
                  • Ahi Tuna (Big Eye)
                    Contains raw or uncooked food products. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness.
                  • Pepper Tuna
                    Contains raw or uncooked food products. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness.
                  • White Tuna (Escolar)
                    Contains raw or uncooked food products. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness.
                  • Toro (Blue Fin)
                    Contains raw or uncooked food products. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness.
                  • Salmon (Sake)
                    Contains raw or uncooked food products. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness.
                  • Smoked Salmon
                    Contains raw or uncooked food products. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness.
                  • Yellowtail (Hamachi)
                  • Amber Jack (Kampachi)
                  • Freshwater Eel (Unagi)
                  • Striped Bass (Suzuki)
                    Contains raw or uncooked food products. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness.
                  • Japanese Red Snapper (Madai)
                    Contains raw or uncooked food products. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness.
                  • Mackerel (Saba)
                    Contains raw or uncooked food products. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness.
                  • Spanish Mackerel
                    Contains raw or uncooked food products. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness.
                  • Salmon Roe (Ikura)
                  • Flying Fish Roe (Tobiko)
                  • Red Clam (Hokkigai)
                  • Crab Stick (Kani)
                  • Squid (Mango Ika)
                  • Octopus (Tako)
                  • Sea Scallop (Hotate)
                    Contains raw or uncooked food products. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness.
                  • Jumbo Shrimp (Ebi)
                  • Sweet Shrimp (Botan Ebi)
                    Contains raw or uncooked food products. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness.
                  • Sea Urchin (Uni)
                    Contains raw or uncooked food products. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness.
                • Kashi Signature Roll
                    • Cajun Tuna
                      Tuna and seaweed salad inside top with spicy crunchy tuna. Cajun spicy sauce. Contains raw or uncooked food products. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness.
                    • Takayama
                      Spicy crunchy tuna, avocado jalapeno inside, soy nori wrap, topped with black pepper tuna, and ranch wasabi aioli. Contains raw or uncooked food products. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness.
                    • Kashi King
                      Fried king crab, avocado, kani, shrimp, topped with spicy tuna, and sweet Thai chili sauce. Contains raw or uncooked food products. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness.
                    • Lobster Rainbow
                      Spicy crunchy lobster, Kani inside, topped with tuna, salmon, and avocado. Contains raw or uncooked food products. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness.
                    • Cracked Lobster
                      Lobster salad, sweet potato tempura inside, topped with Kani salad, Japanese cracker, and garlic mango sauce.
                    • Spicy Tropical
                      Spicy salmon, spicy shrimp, lobster inside, and spicy tuna on top. Served with paprika sauce. Contains raw or uncooked food products. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness.
                      Spicy
                    • Volcano
                      Tuna, salmon, yellowtail, cucumber topped with tuna, and salmon. Served with sriracha and spicy kabayaki aioli. Contains raw or uncooked food products. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness.
                    • Angry Dragon
                      Shrimp tempura, avocado topped with spicy Kani, and orange edamame sauce.
                    • Valentine Roll
                      Spicy crunchy tuna with avocado inside, tuna outside, and wasabi aioli. Contains raw or uncooked food products. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness.
                    • American Dream
                    • Mermaid
                      Shrimp tempura, mango, soy paper, topped with spicy Kani lobster, avocado, and spicy mango sauce.
                  • Sushi Rolls and Hand Rolls (Raw)
                      • Tuna Roll
                        Contains raw or uncooked food products. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness.
                      • Tuna Avocado
                        Contains raw or uncooked food products. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness.
                      • Seared Pepper Tuna Jalapeno
                        Contains raw or uncooked food products. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness.
                      • Salmon Roll
                      • Salmon Avocado
                        Contains raw or uncooked food products. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness.
                      • Salmon Cucumber
                        Contains raw or uncooked food products. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness.
                      • Yellowtail Jalapeno
                        Sliced yellowtail with jalapeno and dry yuzu sauce. Contains raw or uncooked food products. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness.
                      • Spicy Tuna
                        Contains raw or uncooked food products. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness.
                        Spicy
                      • Spicy Salmon
                        Contains raw or uncooked food products. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness.
                        Spicy
                      • Spicy Yellowtail
                        Contains raw or uncooked food products. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness.
                        Spicy
                      • Spicy Crunchy Sea Scallop
                        Contains raw or uncooked food products. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness.
                        Spicy
                    • Sushi Rolls and Hand Rolls (Vegetable)
                        • Avocado
                        • Vegetable Roll
                        • Peanut Avocado
                        • Avocado Cucumber
                        • Sweet Potato Tempura
                      • Sushi Rolls and Hand Rolls (Cooked)
                          • California
                          • Philadelphia
                          • Boston
                          • Shrimp Avocado
                          • Eel Cucumber
                          • Spicy Crab
                            Spicy
                          • Shrimp Tempura Roll
                          • Salmon Skin
                        • Kitchen Entrees
                          • Duck Confit
                          • Pineapple Steak
                          • Seafood Tom Yum
                            Half Lobster, shrimp, scallop, tom yum sauce.
                          • Korean Angus Strip Steak
                            Marinated with sweet soy, sesame garlic, and onion. Grilled to perfection. Served with seasonal vegetables.
                          • Thai Basil Chicken
                            Wok sauteed chicken, mushroom, onion, fresh basil with chili paste, and sweet basil sauce.
                        • Hibachi Entrees (Finest Combination)
                            • Filet Mignon and One Item
                              Served with mushroom soup, green salad, hibachi shrimp (2 pcs) appetizer cooked together, hibachi vegetables, and steamed white rice.
                            • Maine Lobster Trail and One Item
                              Served with mushroom soup, green salad, hibachi shrimp (2 pcs) appetizer cooked together, hibachi vegetables, and steamed white rice.
                            • Filet Mignon and Maine Lobster Tail
                              Served with mushroom soup, green salad, hibachi shrimp (2 pcs) appetizer cooked together, hibachi vegetables, and steamed white rice.
                            • Oceans Treasure
                              Shrimp, scallop, and Maine lobster tail. Served with mushroom soup, green salad, hibachi shrimp (2 pcs) appetizer cooked together, hibachi vegetables, and steamed white rice.
                            • Land and Sea
                              Filet mignon, shrimp, scallop, and Maine lobster tail. Served with mushroom soup, green salad, hibachi shrimp (2 pcs) appetizer cooked together, hibachi vegetables, and steamed white rice.
                          • Sushi Bar Entrees
                              • Maki A
                                California roll, salmon avocado roll, and tuna avocado roll.
                              • Maki B
                                Spicy tuna roll, spicy salmon roll, and spicy crab roll.
                              • Kashi Sushi
                                Chefs selected sushi and tuna roll.
                              • Kashi Sashimi
                                Chefs selected sashimi.
                              • Tricolor Sushi
                                3 pcs of salmon, 3 pcs of tuna, 3 pcs of yellowtail with a spicy crunchy salmon roll.
                              • Tricolor Sashimi
                                6 pcs of tuna, 6 pcs of salmon, and 6 pcs of yellowtail.
                              • Sushi and Sashimi for 1
                                5 pcs of sushi, 15 pcs sashimi and spicy tuna roll.
                            • Single Item Dinner
                                • Angus Steak Hibachi
                                • Salmon Hibachi
                                • Filet Mignon
                                • Vegetable (No Shrimp)
                                • Chicken Hibachi
                                • Shrimp Hibachi
                                • Scallops Hibachi
                              • Combination Dinner
                                  • Select Any Two Items
                                • Classic
                                    • Organic Chicken Teriyaki
                                    • Shrimp Teriyaki
                                    • Salmon Teriyaki
                                    • Angus Steak Teriyaki
                                    • Shrimp and Vegetable Tempura
                                  • Children's Dinner
                                      • Chicken(Kid)
                                        Served with mushroom soup, green salad, 1 pc hibachi shrimp appetizer cooked together hibachi vegetables, and steamed white rice.
                                      • Shrimp(Kid)
                                        Served with mushroom soup, green salad, 1 pc hibachi shrimp appetizer cooked together hibachi vegetables, and steamed white rice.
                                      • Angus Steak(Kid)
                                      • Vegetable (No Shrimp)
                                      • Filet Mignon(Kid)
                                        Served with mushroom soup, green salad, 1 pc hibachi shrimp appetizer cooked together hibachi vegetables, and steamed white rice.
                                      • Chicken Tender
                                        Served with French fries only. Soup or salad upon request. Served with mushroom soup, green salad, 1 pc hibachi shrimp appetizer cooked together hibachi vegetables, and steamed white rice.
                                    • Sides
                                        • Steamed Vegetable
                                        • Sauteed Vegetable
                                        • Classic Fried Rice
                                        • Hibachi Noodles
                                        • Pineapple Shrimp
                                        • Pineapple Chicken Fried Rice
                                        • side Spicy Mayo
                                        • Side Eel Sauce
                                        • Side Hibachi Ginger Sauce
                                        • Side Hibachi Seafood sauce
                                        • Side Hibachi Fried Rice
                                        • Side Hibachi Noodles

                                      Frequently asked questions

                                      What is the address of Kashi - Rockville Centre in Rockville Centre?

                                      Kashi - Rockville Centre is located at: 222 Sunrise Hwy , Rockville Centre

                                      Is the menu for Kashi - Rockville Centre available online?

                                      Yes, you can access the menu for Kashi - Rockville Centre online on Postmates. Follow the link to see the full menu available for delivery and pickup.

                                      What are the most popular items on the Kashi - Rockville Centre menu?

                                      The most ordered items from Kashi - Rockville Centre are: California, Spicy Tuna Gyoza, Spicy Crab.

                                      Does Kashi - Rockville Centre offer delivery in Rockville Centre?

                                      Yes, Kashi - Rockville Centre offers delivery in Rockville Centre via Postmates. Enter your delivery address to see if you are within the Kashi - Rockville Centre delivery radius, then place your order.

                                      Can I get free delivery from Kashi - Rockville Centre?

                                      Delivery fees for Kashi - Rockville Centre vary. Just enter your delivery address to see the delivery fee for your location. You could always get free delivery from Kashi - Rockville Centre with Postmates Unlimited.

                                      Can I pick up my order from Kashi - Rockville Centre?

                                      Postmates offers pickup from many restaurants in your city. To see if you can pick up your order from Kashi - Rockville Centre, add items to your cart and look for the ‘pickup’ option at checkout.

                                      Can I schedule a delivery order from Kashi - Rockville Centre?

                                      Some restaurants on Postmates allow you to schedule a delivery to show up at your location when you want it. At checkout, look for the option to select a delivery time. If it’s there, that means you can schedule your delivery from Kashi - Rockville Centre.