Kathmandu Grill

Steamed chicken dumpling mildly spiced with ginger, garlic, onion, and spices.

Boneless tandoori chicken cooked with cashew nuts, tomato, onion, and spices in rich creamy sauce.

Barbecued chicken breast cooked with onion, tomato, nuts, spices, and rich creamy sauce.

Vegetable dumplings with potato, tofu, cabbage, cilantro, green, peas, white onion, and steam cooked.

Cottage cheese cooked with onion, tomatoes, nuts, spices, and in a rich creamy sauce.

Crispy thin lentil wafers seasoned with cummin seeds, black pepper, and baked in tandoori oven.

Potatoes, green beans, and spices wrapped in pastry dough and deep fried to golden.

Minced lamb, spinach, green peas, and spices wrapped in pastry dough and deep fried.

Mixed vegetables seasoned with spices and mixed in a batter and deep fried.

Sliced onion mixed with chickpeas flour and spices and deep fried.

Cottage cheese marinated with chickpeas flour and deep fried.

Marinated lamb mixed with chickpeas flour, black lentils, spices, and deep fried.

Lamb marinated with garlic, ginger, spices, and barbecued in tandoor oven.

Combination of lamb boti kebab, chicken tikka, chicken tandoori, panner pakora, aloo tikki, and sami kebab.

Combination of vegetable pakora, vegetable samosa, aloo tikki, onion bhaji, and paneer pakora.

Vegetable samosa mixed with chickpea, tomatoes, cilantro, and onion, topped with mint, tamrind, and raita sauce.

Chana curry on tangy flavor served with your choice of naan, roti, poori, or bhatura.

Boneless tender chicken marinated with chickpeas flour mixed with spices and deep fried.

Mashed potato marinated in chickpeas flour sauce and fried to golden.

Chicken marinated with garlic, ginger, spices and barbecued in tandoor oven.

Fish cube marinated with chickpeas flour, mustard, spices and deep fried.

Boneless chicken marinated with corn flour, curd, egg with reglar spices and pan fried with fresh vegetables.

Lettuce, cucumber, tomato, mushroom, red bell pepper, green bell pepper, celery, and carrot. Served with dressing.

Yogurt with cucumber, carrot, cilantro, cumin, sour cream, and spices.

Mixed pickle with vegetables and spices.

Sweet pickle made from mango and spices.

Popular southern Nepali creation with lentils, potato, green peas, and spices.

Fresh spinach soup made with onion and touch of tomato.

Fresh tomato soup made with green peas and spices.

Mixed vegetable soup with grounded carrot, tomato, onion, garlic, spinach, zucchini with noodles, and spices.

Traditional Nepali soup made with deep boiled chicken and spices.

Traditional Indian style tandoori bread in tear drop shape.

Naan bread baked in tandoor oven with onion and spices.

Whole wheat bread stuffed with potato, green peas, and spices.

Garlic flavored traditional Indian tear drop shaped naan bread.

Naan bread stuffed with cheese and spices.

Whole wheat plain bread.

Bread stuffed with minced marinated lamb mixed with spinach and spices.

Cheese and chicken stuffed bread with raisin, minced cashew nuts, and spices.

Deep fried whole wheat puffy bread.

Assortment of garlic naan, sweet naan, aloo paratha, and onion kulcha. Served with two kinds of chutney and raita.

Naan stuffed with rasin, coconut, cherry, cashew nuts, and mixed with sugar.

Deep fried puffy naan bread.

Black lentil cooked with ginger, onion, and spices.

Fried vegetable balls of potato, broccoli, carrot, cauliflower with chickpeas flour cooked with nuts, and coconut milk.

Garbanzo beans cooked with nuts, raisins, and tofu cooked in coconut milk.

Seasonal vegetables such as cauliflower, carrots, green peas, mixed together and cooked with spices.

Mustard green leaf cooked with onion, tomato, ginger, and garlic on light gravy.

Tofu and sweet peas cooked with tomato, ginger, garlic, cilantro, and spices.

Cheese cooked with tomato, onion, bell pepper, soy sauce, ketchup, and spices.

Yellow lentils cooked with tomato, onion, and spices.

Potatoes and green peas cooked with thick onion and tomato sauce with spices.

Garbanzo beans and fresh ground spinach cooked with onions, garlic, tomatoes, ginger, and spices.

Paneer cooked with mango sauce, mango chunks, and spices.

Potatoes cooked with tomatoes, onions, sliced mangoes, and spices.

Special flavoured soya slices cooked with dices of bell peppers, onion and tomato in special barbecue sauce.

Mixed vegetables cooked with tomato, garlic, onion, nuts, ginger, and spices.

Mixed vegetables cooked with onion, garlic, ginger, tomatoes, cream, nuts, and spices.

Fresh spinach and paneer cooked with garlic, onion, ginger, and spices.

Deep fried vegetable balls cooked in rich creamy sauce with tomato, cashew nuts, and spices.

Panner (cottage cheese) cooked with green peas, tomato, onion, nuts, cream, and spices.

Cauliflower cooked with potato, ginger, garlic, tomato, and spices.

Okra cooked with tomato, onion, ginger, garlic, and other spices.

Fresh mushroom and green peas cooked with onion, tomatoes, cream, nuts, and spices.

Fresh eggplant roasted and cooked with tomato, onion, ginger, and spices.

Garbanzo beans and cottage cheese cooked with tomato, ginger, nuts, and spices in a creamy sauce.

Garbanzo beans cooked with ginger, garlic, tomato, and spices.

Chunks of potato cooked with onion, tomato, nuts, cream, and spices.

Cottage cheese cooked with onion, tomatoes, nuts, spices, and in a rich creamy sauce.

Special flavoured soya nugget cooked with cashew, raisin in special house creamy sauce.

Special flavoured soya nugget cooked with onion sauce, tomato sauce sharerded coconut raisin cahsew in a coconut milk.

Chicken with bones cooked in onion, tomato, ginger, garlic, and spices.

Chef's special curry with bell peppers, mushrooms, broccoli, panner, prawn, lamb, and chicken tikka cooked with spices.

Boneless lamb cooked with tomato, onion, Nepali spices, and fenugreek.

Prawn cooked with tomato, onion, Nepali spices, and fenugreek.

Sweet and spicy curry with lamb cooked with tomato, onion, sliced mango, and spices.

Traditional Nepali style chicken cooked with tomato, onion, spices, and garlic.

Traditional Nepali style goat cooked with tomato, onion, spices, and garlic.

Typical Nepali dish cooked with deep fried boneless chicken breast, marinated with yogurt, corn flour, chickpeas flour, eggs and soy sauce, and spices.

Chicken cooked with onion, tomato, and caraway seeds in traditional Nepali style.

Lamb cooked with onion, tomato, and caraway seeds in traditional Nepali style.

Prawn cooked with onion, tomato, and caraway seeds in traditional Nepali style.

Goat meat with bones cooked in onion, tomato, ginger, garlic, megnut, and spices.

Boneless chicken cooked with tomato, onion, Nepali spices, and fenugreek.

Goat cooked with tomato, onion, Nepali spices, and fenugreek.

Sweet and spicy curry with boneless chicken cooked with tomato, onion, sliced mango, and spices.

Sweet and spicy curry with prawn cooked with tomato, onion, sliced mango, and spices.

Traditional Nepali style lamb cooked with tomato, onion, spices, and garlic.

Traditional Nepali style prawn cooked with tomato, onion, spices, and garlic.

Deep fried lamb cooked with tomato ketchup, onion, bell pepper, soy sauce, and spices.

Deep fried prawn cooked with tomato ketchup, onion, bell pepper, soy sauce, and spices.

Sweet and spicy curry with prawn cooked with tomato, onion, sliced mango, and spices.

An assortment of chicken tikka, lamb boti kebab, chicken tandoori, prawn tandoori, fish, and sami kebab.

An assortment of barbecued vegetables and cottage cheese.

Minced lamb seasoned with onion, herb, spices, and grilled on a tandoori oven.

Boneless chicken breast marinated in yogurt sauce grilled on a tandoori oven.

Chunks of lamb marinated in yogurt sauce, ginger, garlic, and spices grilled on a tandoori oven.

Marinated Chicken leg quarter in nepali sauces and barbecued in tandoori oven ( serve with fresh fried vegetable)

Boneless chicken thigh cooked with tomato, ginger, garlic, onion, and spices.

Barbecued chicken breast cooked with onion, tomato, nuts, spices, and rich creamy sauce.

Boneless tandoori chicken cooked with cashew nuts, tomato, onion, and spices in rich creamy sauce.

Boneless chicken cooked with tomato, onion, bell peppers, mushroom, broccoli, and spices.

Chicken and chickpeas cooked with tomato, onion, ginger, garlic, and spices.

Boneless chicken cooked with onion, tomatoes, chashew nuts, raisin, spices, and rich creamy sauce.

Boneless chicken cooked with coconut milk, tomato, onions, cashew nut, and spices.

Boneless chicken cooked with spinach, onion, ginger, tomatoes, and spices.

Boneless chicken thigh and potatoes cooked with tomatoes, onion, vinegar, and spices in a tangy sauce.

Boneless lamb cooked with tomato, onion, ginger, garlic, and spices.

Boneless lamb leg and potato cooked with tomato, onion, spices in sweet and sour.

Boneless lamb leg cooked with tomato, onion, cashew nuts, raisins, spices, and cream.

Boneless lamb leg cooked with tomato, onion, cashew nuts, raisins, spices, and coconut milk.

Boneless lamb cooked with spinach, onion, ginger, tomatoes, and spices.

Boneless lamb leg barbecued on tandoori oven and cooked with tomato, onion, cream, nuts, and spices.

Boneless lamb cube cooked with yogurt, onion, tomato, cashew nuts, raisins, and spices.

Cubed lamb pieces cooked with tomato, onion, bell peppers, broccoli, and spices.

Prawn cooked with tomato, onion, garlic, ginger, and spices.

Prawn and potato cooked with tomato, ginger, garlic, and red pepper on a sweet and sour sauce.

Prawn cooked with tomato, onion, bell peppers, broccoli, and spices.

Barbecued prawn cooked with tomato, onion, nuts, cream, and spices.

Prawn cooked with spinach, onion, ginger, tomatoes, and spices.

Prawn cooked with onions, tomato, cashew nuts, and spices with coconut milk.

Fish cooked with tomato, onion, ginger, garlic, and spices.

Fish cooked with tomato, onion, ginger, garlic, and spices.

Fish cooked with onions, tomato, cashew nuts, and spices with coconut milk.

Vegetable dumplings with potato, tofu, cabbage, cilantro, green, peas, white onion, and steam cooked.

Steamed chicken dumpling mildly spiced with ginger, garlic, onion, and spices.

Steamed lamb dumplings spiced with garlic, ginger, onion, and spices.

Special noodles cooked with cabbage, mushroom, green peas, bell pepper, onion, cilantro, broccoli, and spices.

Noodles cooked with chicken, vegetables, and spices.

Noodles cooked with lamb, vegetables, and spices.

Noodles cooked with prawn, vegetables, and spices.

Steamed basmati rice.

Salty fried rice cooked with potatoes, onions, peas, raisins, and nuts.

Sweet fried rice cooked with potatoes, onions, peas, raisins, and nuts.

Basmati rice cooked with vegetables, nuts, raisins, and spices.

Basmati rice cooked with chicken breast, vegetables, nuts, raisins, and spices.

Basmati rice cooked with vegetables, prawn, nuts, and spices.

Basmati rice cooked with egg, vegetables, nuts, raisins, and spices.

Basmati rice cooked with lamb chunks, vegetables, nuts, and spices.

Served with tamarind and ketchup.

Bite size boneless chicken breast marinated in yogurt sauce, grilled on a tandoori oven. Served with fries and rice pudding.

An assortment of paneer pakora, chicken pakora, aloo tikki, and French fries. Served with tamarind and ketchup.

Basmati rice cooked in milk, sugar, coconut, and cashew nuts.

Dessert made from mango, vanilla, milk, and sugar.

Balls of milk and wheat served with sugar syrup and flavored with rose water.

Sweet cottage cheese cooked on sweet milk, with sugar, pistachio, and cardamom.