Keo Broken Arrow
4.7 x (20) • 1472.6 mi • Asian Fusion • Asian • Korean • Info
845 East Kenosha Street
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Sunday
11:00 AM - 3:45 PM • Lunch Menu
Monday - Saturday
4:00 PM - 8:45 PM • Dinner Menu
11:00 AM - 3:45 PM • Lunch Menu
Dinner Menu - Small Plates
- Fish Tacos$14.95 • 100% (3)Crispy cod with Asian slaw served in corn tortillas.
- Street Vendor Skewers$8.05
- Fresh Spring Rolls$8.05 • 100% (3)Shrimp, Vietnamese rice vermicelli, carrot, basil & cucumber. Served with peanut sauce.
- Steamed Mussels$16.10Red curry, coconut milk, Thai basil, lime, cilantro & white wine. Served with grilled baguette.
- Tuna Nachos$16.10Crispy wonton with seared tuna, bell peppers, onion, sriracha aioli, & hoisin.
- Crispy Vegetable Spring Rolls$6.90 • 100% (3)Taro root & carrot served with Thai sweet chili sauce.
- Shrimp Dumpling$9.20Scallion, bamboo shoot, carrot and garlic. Steamed or fried.
- Beef Samosa$10.35Ground wagyu beef with yellow curry, peas & onion.
- Cambodian Spring Rolls$10.35Shrimp & chicken with glass noodle, onion & cilantro. Served crispy with bib lettuce & house dressing.
- Tempura Vegetables$12.65Cauliflower and green beans with sweet chili sauce.
Dinner Menu - Salads
- Vietnamese Chicken Salad$12.65Poached chicken breast with cabbage, carrot, mint, cilantro & sweet chili-lime dressing. Topped with roasted peanuts.
- Seared Ahi Tuna Salad$17.25Consuming undercooked meat or seafood may increase your risk of food borne illness, especially if you have certain medical conditions. Served over mixed greens with carrot, jicama, orange, honey glazed almonds & crispy wonton strips. Ginger dressing.
- Papaya Salad$13.80Green papaya, shrimp, cilantro, carrot and spicy lime dressing. Topped with roasted peanuts.
- Vermicelli Salad$14.95Wagyu beef, chicken, or tofu. Substitute shrimp add $2 or duck add $3 bprotein choice and crispy spring roll, served on a bed of rice vermicelli, lettuce, cucumbers and carrot. Served with house dressing.Popular
Dinner Menu - Soups
Available gluten free & / or vegetarian.- Tom Kha$13.80Chicken, coconut milk, lemongrass, tomato, galangal, & mushroom.
- Pho$15.95 • 100% (4)Thinly sliced Wagyu beef & Vietnamese noodles in rich beef broth bean sprout, basil, cilantro & lime garnish.
- Tom Yum$12.65Chicken in mild lemongrass herb broth, with celery, mushroom & lime.
- Seafood Tom Yum$16.10Shrimp, fish, mussels, tomato & mushroom in spicy citrus broth.
Dinner Menu - Specialties
- Vietnamese Crepe$18.25Turmeric seasoned crepe filled with ground beef or chicken. Cucumber and lettuce salad.
- Ribeye Steak$32.05Consuming undercooked meat or seafood may increase your risk of food borne illness, especially if you have certain medical conditions. 14 oz, house marinade, grilled and served with seasonal vegetables and rice.
Dinner Menu - Menu
The following are prepared with your choice of wagyu beef, chicken, or tofu. Substitute shrimp add $2, duck add $3 or mixed seafood add $4.Dinner Menu - Keo Kids
Dinner Menu - Dessert
Dinner Menu - Beverages