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    Too far to deliver

    Location and hours

    1900 Grant Avenue Suite D, Philadelphia, PA 19115
    Sunday
    12:00 PM - 9:30 PMMenu 全日菜單
    11:30 AM - 3:00 PMLunch Menu 午餐菜單
    Monday
    11:00 AM - 9:30 PMMenu 全日菜單
    11:30 AM - 3:00 PMLunch Menu 午餐菜單
    Tuesday
    11:30 AM - 3:00 PMLunch Menu 午餐菜單
    Wednesday - Thursday
    11:00 AM - 9:30 PMMenu 全日菜單
    11:30 AM - 3:00 PMLunch Menu 午餐菜單
    Friday - Saturday
    11:00 AM - 9:55 PMMenu 全日菜單
    11:30 AM - 3:00 PMLunch Menu 午餐菜單

    Kiki Chinese Restaurant

    4.0 (12 ratings) • Chinese • $$
      •  More info
    1900 Grant Avenue Suite D, Philadelphia, PA 19115
    Enter your address above to see fees, and delivery + pickup estimates.
    $$ • Chinese • Vegetarian • Chicken
    Schedule
    Lunch Menu 午餐菜單
    11:30 AM – 3:00 PM
    Menu 全日菜單
    12:00 PM – 9:30 PM

    • Picked for you

      • L14. Sichuan Spicy Chicken 四川辣子雞
        Served with choice of rice. Consuming raw or undercooked meat, seafood, shellfish or egg may increase your risk of foodborne illness.
        附飯類選項。食用生的或未煮熟的肉類, 海鮮, 貝類或雞蛋可能會增加您患上食源性疾病的風險。
        Quick view
      • L17. Mala Chicken 麻辣雞
        Served with choice of rice. Consuming raw or undercooked meat, seafood, shellfish or egg may increase your risk of foodborne illness.
        附飯類選項。食用生的或未煮熟的肉類, 海鮮, 貝類或雞蛋可能會增加您患上食源性疾病的風險。
        Quick view
      • L05. Chicken Ho Fun 雞炒河粉
        Served with choice of rice. Consuming raw or undercooked meat, seafood, shellfish or egg may increase your risk of foodborne illness.
        附飯類選項。食用生的或未煮熟的肉類, 海鮮, 貝類或雞蛋可能會增加您患上食源性疾病的風險。
        Quick view
      • L19. Beef with Black Pepper Sauce 黑椒牛
        Served with choice of rice. Consuming raw or undercooked meat, seafood, shellfish or egg may increase your risk of foodborne illness.
        附飯類選項。食用生的或未煮熟的肉類, 海鮮, 貝類或雞蛋可能會增加您患上食源性疾病的風險。
        Quick view
      • L23. Twice-Cooked Pork 回鍋肉
        Served with choice of rice. Consuming raw or undercooked meat, seafood, shellfish or egg may increase your risk of foodborne illness.
        附飯類選項。食用生的或未煮熟的肉類, 海鮮, 貝類或雞蛋可能會增加您患上食源性疾病的風險。
        Quick view

    • Lunch Special 特價午餐

      • L14. Sichuan Spicy Chicken 四川辣子雞
        Served with choice of rice. Consuming raw or undercooked meat, seafood, shellfish or egg may increase your risk of foodborne illness.
        附飯類選項。食用生的或未煮熟的肉類, 海鮮, 貝類或雞蛋可能會增加您患上食源性疾病的風險。
        Hot and Spicy 辣
        Quick view
      • L19. Beef with Black Pepper Sauce 黑椒牛
        Served with choice of rice. Consuming raw or undercooked meat, seafood, shellfish or egg may increase your risk of foodborne illness.
        附飯類選項。食用生的或未煮熟的肉類, 海鮮, 貝類或雞蛋可能會增加您患上食源性疾病的風險。
        Quick view
      • L24. Braised Pork with Bok Choy 紅燒肉
        Served with choice of rice. Consuming raw or undercooked meat, seafood, shellfish or egg may increase your risk of foodborne illness.
        附飯類選項。食用生的或未煮熟的肉類, 海鮮, 貝類或雞蛋可能會增加您患上食源性疾病的風險。
        Quick view
      • L17. Mala Chicken 麻辣雞
        Served with choice of rice. Consuming raw or undercooked meat, seafood, shellfish or egg may increase your risk of foodborne illness.
        附飯類選項。食用生的或未煮熟的肉類, 海鮮, 貝類或雞蛋可能會增加您患上食源性疾病的風險。
        Hot and Spicy 辣
        Quick view
      • L22. Mapo Tofu 麻婆豆腐
        Served with choice of rice. Consuming raw or undercooked meat, seafood, shellfish or egg may increase your risk of foodborne illness.
        附飯類選項。食用生的或未煮熟的肉類, 海鮮, 貝類或雞蛋可能會增加您患上食源性疾病的風險。
        Hot and Spicy 辣
        Quick view
      • L06. Beef Ho Fun 牛炒河粉
        Served with choice of rice. Consuming raw or undercooked meat, seafood, shellfish or egg may increase your risk of foodborne illness.
        附飯類選項。食用生的或未煮熟的肉類, 海鮮, 貝類或雞蛋可能會增加您患上食源性疾病的風險。
        Quick view
      • L25. Sauteed String Bean 干煸四季豆
        Served with choice of rice. Consuming raw or undercooked meat, seafood, shellfish or egg may increase your risk of foodborne illness.
        附飯類選項。食用生的或未煮熟的肉類, 海鮮, 貝類或雞蛋可能會增加您患上食源性疾病的風險。
        Hot and Spicy 辣
        Quick view
      • L12. Sesame Chicken 芝麻雞
        Served with choice of rice. Consuming raw or undercooked meat, seafood, shellfish or egg may increase your risk of foodborne illness.
        附飯類選項。食用生的或未煮熟的肉類, 海鮮, 貝類或雞蛋可能會增加您患上食源性疾病的風險。
        Quick view
      • L01. Chicken Lo Mein 雞撈麵
        Served with choice of rice. Consuming raw or undercooked meat, seafood, shellfish or egg may increase your risk of foodborne illness.
        附飯類選項。食用生的或未煮熟的肉類, 海鮮, 貝類或雞蛋可能會增加您患上食源性疾病的風險。
        Quick view
      • L01. Roast Pork Lo Mein 叉燒撈麵
        Served with choice of rice. Consuming raw or undercooked meat, seafood, shellfish or egg may increase your risk of foodborne illness.
        附飯類選項。食用生的或未煮熟的肉類, 海鮮, 貝類或雞蛋可能會增加您患上食源性疾病的風險。
        Quick view
      • L02. Beef Lo Mein 牛撈麵
        Served with choice of rice. Consuming raw or undercooked meat, seafood, shellfish or egg may increase your risk of foodborne illness.
        附飯類選項。食用生的或未煮熟的肉類, 海鮮, 貝類或雞蛋可能會增加您患上食源性疾病的風險。
        Quick view
      • L02. Shrimp Lo Mein 蝦撈麵
        Served with choice of rice. Consuming raw or undercooked meat, seafood, shellfish or egg may increase your risk of foodborne illness.
        附飯類選項。食用生的或未煮熟的肉類, 海鮮, 貝類或雞蛋可能會增加您患上食源性疾病的風險。
        Quick view
      • L03. Chicken Chow Mein 雞炒麵
        Served with choice of rice. Consuming raw or undercooked meat, seafood, shellfish or egg may increase your risk of foodborne illness.
        附飯類選項。食用生的或未煮熟的肉類, 海鮮, 貝類或雞蛋可能會增加您患上食源性疾病的風險。
        Quick view
      • L03. Roast Pork Chow Mein 叉燒炒麵
        Served with choice of rice. Consuming raw or undercooked meat, seafood, shellfish or egg may increase your risk of foodborne illness.
        附飯類選項。食用生的或未煮熟的肉類, 海鮮, 貝類或雞蛋可能會增加您患上食源性疾病的風險。
        Quick view
      • L04. Beef Chow Mein 牛炒麵
        Served with choice of rice. Consuming raw or undercooked meat, seafood, shellfish or egg may increase your risk of foodborne illness.
        附飯類選項。食用生的或未煮熟的肉類, 海鮮, 貝類或雞蛋可能會增加您患上食源性疾病的風險。
        Quick view