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King's Chef

King's Chef

4.6 xStar (12)666.9 miAsianSeafoodDrinksRice DishesVegetarianDrinksSzechuanRice-bowlsMongolianChineseAsian-ownedChickenInfo

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1863 N Stapley Dr, Ste 102

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Sunday - Thursday

11:00 AM - 3:00 PM • Lunch Menu

11:00 AM - 9:30 PM • All Day Menu

Friday - Saturday

11:00 AM - 3:00 PM • Lunch Menu

11:00 AM - 9:45 PM • All Day Menu

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  • Beverages

    Fresh green pepper, mushrooms, onions, broccoli in hot Yu Shiang sauce.
  • Appetizers

  • Soup

  • Fried Rice

  • Lo Mein (Egg Noodles)/ Mei Fun (Thin Rice Noodles) / Chow Fun(flat Rice Noodles)

  • Sauce

  • Egg Foo Young

    Cabbage, green peas and carrot.
  • Chef's Special

  • Kung Pao

    Fresh mushrooms, green pepper, carrots, celery, zucchini, white onion and roasted peanut in a hot and spicy sauce.
  • Szechuan

    Zucchini green pepper, white onion, carrot and celery in hot garlic and brown sauce.
  • Yu Shiang (Spicy Garlic Sauce)

    Fresh green pepper, mushrooms, onions, broccoli in hot Yu Shiang sauce.
  • Almond or Cashew Nuts

    Mushrooms, carrot, celery, zucchini in brown sauce.
  • Sweet & Sour

    Pineapple, onion & green pepper.
  • Mixed Vegetables

    Broccoli, zucchini, carrot, mushrooms, celery and snow peas with brown sauce. Option: (sauce on side).
  • Broccoli

    Broccoli, mushrooms and carrots with garlic brown sauce.
  • Chop Suey

    Napa, cabbage, white onion, green onion, carrot, bean sprouts & bamboo shoot with white sauce.
  • Side Order