Jim Dandy Enriched Quick 5 Minute Grits (32 oz)
Jim Dandy Grits Quick • Martha White Foods, Inc., 1867 Dr F E Wright Drive,Jackson,TN,38301 • Packaging: Reusable
Ingredients: White Corn Grits, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid.
Directions for use: Microwave: Servings: 1 Serving; Stovetop: 1 serving; 4 servings; 6 servings; Microwave: Water: 1 Serving; Stovetop: 1-1/2 cups; 4-1/4 cup; 6-1/4 cups; Microwave: Water: 1 Serving; Stovetop: 1-1/2 cups; 4-1/4 cup; 6-1/4 cups; Microwave: Grits : 1/4 cup; Stovetop: 1/4 cups; 1 cup; 1-1/2 cups; Microwave: Salt( Optional) : pinch; Stovetop: pinch ; 1/4 cup; 1/2 tsp. Stovetop Directions :(1) Heat water to a boil in saucepan. (2) Stir in grits and salt; return to boil. (3) Cover, simmer over low low heat for 5 minutes, cook longer or shorter for thinner or thicker grits. Please use caution when preparing grits by either method. Oven safe mitts are recommended. Microwave directions (I serving): (1) Combine water, grits and salt in a 4 cup microwave-side bowl according to chart above for I serving only. (2) Microwave on high for 4 minutes, stirring after 2 minutes. Repeat for I minute if product has not fully thickened. Best if used by Feb 24 2021. Storage recommendation: Ambient
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