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Sunday
12:30 PM - 8:00 PM
Monday - Thursday
12:00 PM - 8:30 PM
Friday
12:00 PM - 9:00 PM
Saturday
12:30 PM - 9:00 PM
Appetizer
- Hamachi Kama$12.95Charbroiled yellowtail collar, served with ponzu sauce, lemon slices, salt and pepper.
- Edamame$5.95
- Gyoza (6 pcs)$6.95Pork and vegetable dumplings, served with gyoza sauce.
- Spring Roll (5 pcs)$6.95Fried vegetable rolls, served with sweet and sour sauce.
- Shrimp and Vegetable Tempura (3 pcs)$11.95Battered and fried, served with tempura sauce.
- Vegetable Tempura$8.95Zucchini, mushroom, onion, sweet potato, bell pepper, asparagus and broccoli.
- Shrimp Tempura (4 pcs)$10.95Battered and Fried shrimp, served with tempura sauce.
- Crispy Calamari$10.95Fried salt and pepper squid slices, served with katsu sauce.
- Salmon Kama$10.95Charbroiled salmon collar, served with ponzu sauce, lemon sliced, salt and pepper.
- Pineapple Shrimp$10.95Fried popcorn shrimp, served with a creamy pineapple sauce.
- Yakitori (2 pcs)$7.45Skewered chicken charbroiled with teriyaki sauce.
- Yakiniku (2 pcs)$7.95Skewered beef charbroiled with teriyaki sauce.
- Beef Tattaki$9.95New York steak torch-seared in salt and pepper, served with ponzu sauce.
Japanese Style Noodles
Thai Style Noodles
Fried Rice
Teppanyaki Dinner
Teppanyaki Combination Dinner
Sushi Bar Salad
Nigiri and Sashimi
Other Specialties from Sushi Bar
Maki and Temaki
Chefs Specialty Rolls
Kids Sushi Side Menu
Kids Teppanyaki Side Menu
Dessert
Beverages
Allergens: These items may include unlisted ingredients and/or be prepared on equipment that processes allergens. Take precautions if you have an allergy.
