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Friday
9:15 AM - 12:00 AM
Saturday
12:00 AM - 12:00 AM
Sunday
12:00 AM - 12:00 AM
Monday
12:00 AM - 12:00 AM
Tuesday
12:00 AM - 12:00 AM
Wednesday
12:00 AM - 12:00 AM
Thursday
12:00 AM - 12:00 AM
Kitchen
- Gyoza$7.25 • 86% (29)Classic pan-fried beef dumplings (homemade).
- Shrimp Fried Rice$9.95 • 70% (24)
- Edamame$4.50 • 95% (20)Steamed Japanese green bean.
- Chicken Fried Rice$8.95 • 73% (15)
- Ebi Shumai$5.95 • 75% (12)Steamed shrimp dumplings.
- Koja Chicken Wings$7.25 • 85% (7)
- French Fries$3.95 • 85% (14)
- Agedashi Tofu$6.49 • 100% (6)Crispy fried tofu served in a flavourful broth.
- Crispy Chicken$6.25 • 88% (9)Crispy panko fried chicken strips.
- Ika-Ika (Crispy Calamari)$8.25 • 50% (4)Calamari tempura and special sauce.
- Beef Fried Rice$10.20 • 75% (4)
Sushi Bar
- Sashimi Sampler$13.45 • 90% (11)Chef's choice of 9 kinds of seasonal raw fish. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food illness.
- Salmon Tataki$9.95Lightly seared salmon with chef's special sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food illness.
- Beef Tataki$9.95 • 66% (6)Lightly seared beef with chef's special sauce.
- Tuna Tataki$9.95 • 40% (5)Lightly seared tuna with chef's special sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food illness.
- Kaisen Sunomono$9.45An assortment of fresh fish, seaweed, and cucumber in vinegar dressing. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food illness.
Soup
Noodles-Udon or Soba
Koja Tempura
Entrees
Sushi Entrees
Bento
Kojateri or Shio
Special Roll
Rolls
Tempura Roll
Sushi Sets
Nigiri and Sashimi
Vegetable Rolls
Beverage
Dessert
Side
