Kokum Krush (2576 W Sunset Ave C)
1559.3 mi • Vegetarian • Alcohol • Fried Chicken • Indian • Desserts • Info
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2576 W Sunset Ave C
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Sunday
Monday
12:00 AM - 1:00 AM
Tuesday - Saturday
First Licks
- Crispy Tringles$4.95Perfectly fried crispy pastry dumplings filled with a mix of aromatic herbs and mashed potatoes. Served with our signature mint relish.
- Crispy Veg Poppers$4.95Perfectly fried assortment of battered farm-fresh vegetables and herbs. Served with our signature mint relish.
- Zesty Samosa Chaat$10.95Crispy pastry dumplings rolled into bite-size pieces in chickpea curry, seasoned with herbs, tamarind and cilantro chutneys.
- Crispy Chicken Poppers$5.95Chicken batter-fried to perfection and seasoned with herbs. Served with our signature mint relish.
- Cottage Cheese Pakoras$5.75Crispy pakoras made with cheese or paneer and fried in a spicy gram flour batter.
- Cheese Fritters$5.75
- Spiced Lamb Samosas$5.95Flaky pastry stuffed with spiced minced lamb, deep-fried to golden perfection, is a savory treat.
Kokum Krush Curries Creation
- Sizzling Dal Fry$11.95Yellow lentils, cooked to perfection over a slow flame and tempered with clarified butter and spices. Served with a side of aromatic basmati rice.
- Creamy Dal Curry$11.95Black lentils are slow cooked till tender and tempered with Indian spices and finished with fresh cream. Served with a side of aromatic basmati rice.
- Classic Baingan Bharta$12.50"Fresh eggplants, spit fire-roasted and sauteed to perfection with garlic, ginger, onions, and green chilies. Served with a side of aromatic basmati rice.
" - Spinach Paneer$12.50House-made cottage cheese cooked to perfection in thick ginger, garlic, and cream-spinach gravy. Served with a side of our aromatic basmati rice.
- Spinach Paneer$12.50Chargrilled cottage cheese cubes, cooked to perfection in a tomato cream sauce. Served with a side of our aromatic basmati rice.
- Paneer Tandoori Masala$12.95Chargrilled fresh cottage cheese cubes slow-cooked in a rich onion and tomato gravy with generous amounts of butter. Served with a side of aromatic basmati rice.
- Chicken Tikka Makhani$12.95Chargrilled chicken morsels slow-cooked in a rich onion and tomato gravy with generous amounts of butter. Served with a side of aromatic basmati rice.
- Fiery Chicken Vindaloo$12.95A special from the coastal state of Goa, boneless morsels of chicken, slow-cooked in a hot and tangy traditional red 'rechado' masala, served with a side of our aromatic basmati rice. Served with a side of aromatic basmati rice.
- Chickpea Curry$11.95"Whole chickpeas, slow-cooked in an onion and tomato curry with Indian whole spices. Served with a side of aromatic basmati rice.
" - Indian Butter Chicken$12.95Tender chunks of char-grilled tandoori chicken in creamy and deliciously smooth butter, tomato, and cream-based gravy, spiced with ginger, garlic, and aromatic whole spices. Served with a side of aromatic basmati rice.
- Traditional Mutton Curry$14.95Succulent goat meat slow-cooked in a classic brown curry. Served with a side of aromatic basmati rice.
- Tangy Grilled Lamb Curry$14.80Tender pieces of lamb marinated in a blend of yogurt and mild tandoori spices, then baked in clay oven and cooked with fresh mint leaves, cream, cashew paste, and our special Masala sauce. Served with a side of aromatic basmati rice.
- Indian Lamb Vindaloo Masala$13.95A special from the coastal state of Goa, boneless chunks of lamb, slow-cooked in a hot and tangy traditional red 'rechado' masala. Served with a side of aromatic basmati rice.
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