Julian's Recipe Traditional Butter & Garlic Baguette (6.17 oz, 2 ct)
Traditional Baguette, Butter & Garlic • Size: 12.3 OZ • Number of servings: 8
Ingredients: Baguette (Wheat Flour, Water, Durum Wheat Semolina, Yeast, Salt, Rye Flour, Malted Wheat Flour), Garlic Butter 18% (Butter Preparation) (Butter [Milk], Onions, Garlic, Salt, Potato and Tapioca Starch, Parsley, Citric Acid, Natural Garlic Flavor) Contains: Wheat, Milk, Sesame
Directions for use: Directions: Remove all packaging and place the frozen baguette on a baking sheet. Preheat: Ovent to 400 degrees F. Note: Oven temperatures may vary. Please adjust baking time & temperature as necessary. Bake: Bake: For 10-12 minutes to desired color or crispness. Serve: Fresh and hot from the oven. Enjoy! Keep frozen. Storage recommendation: Keep frozen.
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