La Arepa (92nd Ave)
4.8 x (330+) • 534 mi • Venezuelan • Arepa • Empanada • $ • Info
5716 Southeast 92nd Avenue
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Sunday
12:00 PM - 7:30 PM
Monday
Tuesday - Thursday
12:00 PM - 7:30 PM
Friday - Saturday
12:00 PM - 8:30 PM
Featured items
Arepas
- Reina Pepiada$11.50 • 97% (34)Stuffed with chopped chicken salad, prepared with mayo, mustard, black pepper, and avocado slices. The Venezuelan AREPA (a-ray-pa) is a flat round bread-like patty, made of cornmeal which is grilled or deep-fried then filled with cheese, meats, fish, and/or veggies. they are naturally gluten-free (wheat-free) and take the place of bread in most Venezuelan homes. Arepas are eaten at any meal for snacks, and at any time of the day or night.Gultan Free
- Domino$10.50 • 100% (25)Vegetarian, vegan. Stuffed with black beans and white cotija cheese. We also offer this option for vegans without cheese. The Venezuelan AREPA (a-ray-pa) is a flat round bread-like patty, made of cornmeal which is grilled or deep-fried then filled with cheese, meats, fish, and/or veggies. they are naturally gluten-free (wheat-free) and take the place of bread in most Venezuelan homes. Arepas are eaten at any meal for snacks, and at any time of the day or night.vegan, and vegetarian
- Shredded Chicken$11.50 • 100% (24)Stuffed with slowly cooked shredded chicken breast prepared with onion, garlic, sweet pepper, and paprika. The Venezuelan AREPA (a-ray-pa) is a flat round bread-like patty, made of cornmeal which is grilled or deep-fried then filled with cheese, meats, fish, and/or veggies. they are naturally gluten-free (wheat-free) and take the place of bread in most Venezuelan homes. Arepas are eaten at any meal for snacks, and at any time of the day or night.Gultan Free
- La Rubia$9.50 • 100% (8)Vegetarian. Stuffed with cheddar cheese, we also have Venezuelan cheese available Handmade cheese, and Llanero cheese. The Venezuelan AREPA (a-ray-pa) is a flat round bread-like patty, made of cornmeal which is grilled or deep-fried then filled with cheese, meats, fish, and/or veggies. they are naturally gluten-free (wheat-free) and take the place of bread in most Venezuelan homes. Arepas are eaten at any meal for snacks, and at any time of the day or night.
- Marinera$11.50 • 100% (6)Stuffed with shredded tilapia fish seasoned with onions, garlic, paprika, and sweet pepper. The Venezuelan AREPA (a-ray-pa) is a flat round bread-like patty, made of cornmeal which is grilled or deep-fried then filled with cheese, meats, fish, and/or veggies. they are naturally gluten-free (wheat-free) and take the place of bread in most Venezuelan homes. Arepas are eaten at any meal for snacks, and at any time of the day or night.Gultan Free
- Perico$10.50 • 90% (10)Vegetarian. Stuffed with scrambled eggs with garlic, onion, sweet pepper, and tomato. The Venezuelan AREPA (a-ray-pa) is a flat round bread-like patty, made of cornmeal which is grilled or deep-fried then filled with cheese, meats, fish, and/or veggies. they are naturally gluten-free (wheat-free) and take the place of bread in most Venezuelan homes. Arepas are eaten at any meal for snacks, and at any time of the day or night.
Empanadas
- Chicken$8.50 • 93% (32)Stuffed with slowly cooked shredded chicken breast prepared with onion, garlic, sweet pepper, and paprika. Stuffed with cotija or cheddar cheese. A turnover-like cornmeal stuffed pocket. The stuffing consist of a variety of meats, vegetable, and/or cheese, then it is flash-fried. We eat empanadas any time of the day, especially mornings, and is typical to find many places where you can eat it on the way to the beach.
- Pabellón$9.50 • 96% (30)Shredded beef, fried plantain, black beans, and grated white cotija cheese. Stuffed with cotija or cheddar cheese. A turnover-like cornmeal stuffed pocket. The stuffing consist of a variety of meats, vegetable, and/or cheese, then it is flash-fried. We eat empanadas any time of the day, especially mornings, and is typical to find many places where you can eat it on the way to the beach.
- Cheese$7.00 • 94% (37)Vegetarian, vegan. Stuffed with cotija or cheddar cheese. A turnover-like cornmeal stuffed pocket. The stuffing consist of a variety of meats, vegetable, and/or cheese, then it is flash-fried. We eat empanadas any time of the day, especially mornings, and is typical to find many places where you can eat it on the way to the beach.
- Domino$8.50 • 97% (36)Vegetarian, vegan. Black beans and grated white cotija cheese. (Vegans: without cheese). Stuffed with cotija or cheddar cheese. A turnover-like cornmeal stuffed pocket. The stuffing consist of a variety of meats, vegetable, and/or cheese, then it is flash-fried. We eat empanadas any time of the day, especially mornings, and is typical to find many places where you can eat it on the way to the beach.vegan, and vegetarian
- Fish$8.50 • 93% (16)Stuffed with shredded tilapia fish seasoned with onions, garlic, paprika, and sweet pepper. Stuffed with cotija or cheddar cheese. A turnover-like cornmeal stuffed pocket. The stuffing consist of a variety of meats, vegetable, and/or cheese, then it is flash-fried. We eat empanadas any time of the day, especially mornings, and is typical to find many places where you can eat it on the way to the beach.
Side Dishes
- Caraotas & Queso Blanco$5.00 • 100% (12)Vegetarian, vegan. Black beans and cotija cheese (Vegans: without cheese)vegan, and vegetarian
- Salad Supreme$5.00 • 90% (10)Vegetarian, vegan. A Venezuelan version of coleslaw prepared with grated carrots, cabbage, and mayo.vegan, and vegetarian
- Arróz con Caraotas$6.00 • 100% (16)Vegetarian, vegan. White rice and black beans.vegan, and vegetarian
5 Fl. Oz Sauce Bottle
Pepitos