La Fontaine
23.2 mi • Modern European • European • Seafood • American • Family Meals • Info
1375 North Broadway
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Sunday
11:30 AM - 1:30 PM • Lunch Menu
5:00 PM - 8:30 PM • Dinner Menu
Monday
Tuesday - Saturday
11:30 AM - 1:30 PM • Lunch Menu
5:00 PM - 8:30 PM • Dinner Menu
Appetizers (Hors D'Oeuvre)
- Calamari Fritti$16.00Homemade smoked salmon and dill aioli.
- Prosciutto E Melone$12.00Gluten-free. Prosciutto di parma and seasonal melon. Served raw or undercooked, or contain or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Fromage De Chèvre Aux Pistaches$15.00Vegetarian. Pistachio-crusted goat cheese, caramelized onion, honey, and crostini.
- Smoked Salmon Crostini$13.00Homemade smoked salmon and dill aioli.
- La Caprese$14.00Vegetarian and gluten-free. Fresh mozzarella, tomato, basil, oregano, and extra virgin olive oil.
- Bruschetta$12.00Vegetarian. Garlic - basil marinated tomatoes, artichoke hearts, and Parmigiano.
- Gratin D'Aubergine$14.00Vegetarian and gluten-free. Olive oil-marinated eggplant, tomato, ricotta, and Parmesan.
- Antipasti (for 2)$23.00Bruschetta, caprese, prosciutto melon, and beet salad. Served raw or undercooked, or contain or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Soup & Salads
- Caesar Salad$12.00Romaine lettuce, Parmigiano cheese, croutons, and Caesar dressing. Served raw or undercooked, or contain or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Add to your salad chicken, prawns, and salmon for an additional charge.
- La Fontaine Salade$11.00Vegetarian and gluten-free. Organic mixed greens, cherry tomato, onion rings, romano cheese, kalamata olives, red onions, and house dressing. Add to your salad chicken, prawns, and salmon for an additional charge.
- Spinach Salad$14.00Vegetarian. Baby spinach, strawberries, mango, almonds, romano cheese, and raspberry vinaigrette. Add to your salad chicken, prawns, and salmon for an additional charge.
- Beet Salad$14.00Vegetarian and gluten-free. Roasted red and golden beets, arugula, goat cheese, almonds, and citrus-truffle vinaigrette. Add to your salad chicken, prawns, and salmon for an additional charge.
Sandwiches
- Chicken Sandwich$19.00Baby arugula, tomato, avocado, melted mozzarella, and pesto aioli. Served with house salad and pommes frites.
- Salmon Sandwich$22.00Pan-seared salmon, red onions, capers, baby arugula, and remoulade. Served with house salad and pommes frites.
- La Fontaine Burger$20.001/2 pound Angus beef patty, caramelized onion, Swiss cheese, lettuce, tomato, and Dijon mustard. Add prosciutto for an additional charge. Served with house salad and pommes frites.
Entrées
- Grilled Salmon$31.00Gluten-free. Garlic-basil marinated tomatoes, vincotto, mashed potato, and vegetables. Served raw or undercooked, or contain or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Seafood Pappardelle$31.00Prawns, manila clams, Mediterranean mussels, scallops, and tomato broth.
- Gnocchi Al Truffle$24.00Vegetarian. Spinach and potato dumplings, mushroom, cream, and truffle.
- Roasted Garlic Mushroom Ravioli$25.00Vegetarian. Basil pesto.
- Poulet Aux Champignons$25.00Gluten-free. Chicken breast, mushroom, cognac, dijon mustard, and cream.
Always Fresh Desserts
