La Limena Grill
4.7 x (600+) • 2429 mi • Latin American • Mexican • Vegetarian • Group Friendly • $ • Info
1093 Rockville Pike
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Sunday
11:00 AM - 9:02 PM • Menu
11:00 AM - 10:00 PM • Menu
Monday - Wednesday
11:00 AM - 9:02 PM • Menu
Thursday - Saturday
11:00 AM - 9:02 PM • Menu
11:00 AM - 10:00 PM • Menu
Appetizers
- Papa Rellena con Carne$17.50 • 90% (43)Served with sarsa Criolla. Mashed potato dough stuffed with diced beef, olives, raisins, boiled egg then deep-fried to perfect golden.
- Ceviche Mixto$27.50 • 94% (86)Fresh fish and seafood marinated in lime juice, Peruvian spices, and herbs, served with glazed sweet potato corn on the cob and dried and crunchy corn kernels.
- Ceviche de Pescado$25.00 • 100% (86)Fresh fish marinated in lime juice, Peruvian spices, and herbs. served with glazed sweet potato, corn on the cob, and dried crunchy corn kernels.
- Degustación de Causitas$22.50 • 90% (11)Causa sampler. Four whipped yellow potato cakes flavored with yellow pepper and rocoto each topped with: crab, shrimp, tuna, and chicken.
- Leche de Tigre$21.50 • 82% (17)Lime juice, sliced onion, chilies, salt and pepper with a bit of fish and shrimp juice served in a glass. A hangover cure as well as an aphrodisiac.
- Papa a la Huancaína$17.50 • 81% (33)Thick slices of steamed potatoes topped with Huancaína sauce made with white and feta cheese and Peruvian ají peppers, garnished with eggs and olives.
- Causa Tradicional con Pollo$20.00 • 88% (26)Whipped yellow potato cakes flavored with Peruvian yellow pepper and served with Peruvian style chicken salad.
- Tequeños de Lomo y Ají de Gallina$16.75 • 95% (23)Fried rich pastry crust wrapped around two of the most popular and traditional Peruvian dishes: Lomo Saltado and Ají de Gallina.
- Camarones al Ajillo$22.50 • 92% (13)Juicy shrimps in a garlic sauce. Served with fried yucca.
- Pastel de Choclo con Carne$22.50 • 100% (8)Soft and creamy Peruvian corn pie filled with top sirloin tips, raisins, and boiled egg.
- Chicharrón de Pollo$21.50 • 88% (17)Golden crispy chicken pieces marinated in oriental spices. Served with yucca and lemon-Chinese cinnamon juice.
- Tamalito Verde Norteño con Pollo$16.50 • 92% (28)Corn dough filled with chicken and cilantro cooked slowly. Served with sarsa Criolla.
- Ceviche Frito$27.50 • 100% (4)Fish chunks cooked in lime juice and Peruvian spices, fried and served with glazed sweet potato and Leche de Tigre.
- Tiradito Clasico de Ají Amarillo$26.00 • 100% (4)Fish Sashimi style marinated in lime juice, topped with a Peruvian yellow pepper and shrimp hot sauce. Served with cooked corn kernels and glazed sweet potato.
- Choros a la Chalaca$21.50Fresh mussels topped with a brunoise of red onions, corn, tomatoes, and herbs, marinated in lime juice.
- Anticuchos$23.50Thin slices of beef heart marinated on the grill on a skewer accompanied by crispy potato, Peruvian corn, and sarsa criolla.
- Croquetas de Arroz Con Pollo$20.00Crispy croquettes of chicken cilantro rice. Served with Huancaina sauce.
- Clasico Tamal Limeno$16.50Corn dough stuffed with pork, peanuts, wrapped in plantain leaves, and cooked over low heat. Served with sarsa criolla.
Soups-Sopas
- Parihuela a la Norteña$31.00 • 100% (10)The most traditional coastal soup from Perú. This dish is a perfect combination of the freshest seafood and Peruvian herbs, resulting in a delicious fish consomme served with crab legs, mussels, squid, clams, and shrimp. Served with white rice.
- Sopa a la Criolla$19.00 • 100% (14)Beef and angel hair soup with Peruvian yellow potato. It is fulfilling and flavorful, but the light at the same time.
Salads-Ensaladas
Sandwiches
Beef-Carnes
Poultry-Aves
Mariscos-Seafood
Kids Menu
Sides (Acompanamientos)
Postres-Desserts
