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Sunday
12:30 PM - 9:30 PM
Monday - Thursday
12:30 PM - 9:00 PM
Friday - Saturday
12:30 PM - 9:30 PM
Paninis
- Italian Pastrami Panini$12.00Served with Italian ham, homemade eggplant spread, balsamic vinegar modena igp, organic Evo, whole brown mustard seeds, and three kinds of peppercorns.
- Chioma Panini$11.00Served with speck smoked prosciutto center, Trentino alto Adige, Italy, Lille cheese vt farmstead cheese company, and small artichokes in Evo.
- Corteccia Panini$12.00Served with Salame made locally in RI, Lille cheese vt farmstead cheese company, and peppers in Evo.
- Fiore Panini$13.00Served with prosciutto (prosciutto di parma, aged 20 months, mozzarella narragansett creamery, ri, fresh tomatoes, and organic arugula.
- Gemma Panini$12.00Served with fresh goat cheese vt butter and cheese creamery, "Verlasso" smoked salmon (sustainable from Patagonia), organic arugula, Evo, and lemon peel.
- Noce Panini$11.00Served with homemade basil pesto, mozzarella Narragansett Creamery, RI, and fresh organic tomatoes.
Salads
- Edera Salad$11.00Served with organic quinoa, organic arugula, organic blueberries, and bresaola air-dried beef selected from black Angus top rounds.
- Iris Salad$12.00Served with organic spelled, tuna "Bonito del Norte" hook and line caught, approved by Greenpeace, organic tomatoes, organic celery, and mixed greens.
Allergens: These items may include unlisted ingredients and/or be prepared on equipment that processes allergens. Take precautions if you have an allergy.
