Las Brisas
954.3 mi • Mexican • Latin American • Spanish • American • Latin Fusion • $$ • Info
6787 S Clinton St
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Every Day
11:00 AM - 7:00 PM
Sopas
- Posole Rojo$5.00A hominy and pork red chilli stew garnished with pico de gallo.
- Calabacita Verde Y Amarilla$5.00A traditional soup of Mexico made with sweet green and yellow squash garnished with pine nuts.
- Colorado Chilli$5.00Spicy red and green chilli with pork.
- Green Chilli$5.00A tasty green chilli made with potatoes, pork, and tomatillo.
- Sopa De Frijoles$5.00Black bean soup simmered with bacon and a fried egg.
Ensaladas
- Dinner Salad$5.00Fresh garden salad with dressing.
- Large Caesar$9.00Fresh Romaine lettuce tossed with croutons, capers, and parmesan cheese. Topped with sliced cucumber and tomatoes.
- The Las Brisas Salad$11.00Signature large taco shell salad with onions, olives, corn pico de gallo, tomatoes, cheese, sour cream, and guacamole. Served on a bed of mixed greens with your choice of chicken or beef.
- Mango Chipotle Salad$13.00Grilled chicken breast served on a bed of fresh greens topped with mango pico de gallo and sliced avocado. Served with chipotle vinaigrette dressing.
- Southwest Chicken Salad$13.00Grilled chicken breast served on a bed of fresh greens. Topped with grilled pineapple and Southwest flauta with dressing.
- Shrimp Melon Salad$17.00Grilled shrimp served with candied walnuts, watermelon over carrots, cucumbers, basil, mint, cilantro, and mixed greens. Tossed in a chipotle ranch dressing.
- Salmon Salad$19.00Grilled or blackened fresh salmon served on a bed of fresh greens. Topped with red onions, Monterey Jack, croutons, tomatoes, cucumbers, and shredded carrots.
Tapas
- Nachos Las Brisas$9.00Twelve tortilla chips topped with Monterey Jack, Cheddar, tomatoes, jalapenos, refried beans, black olives, sauteed onions, peppers, and guacamole.
- Queso Dip$4.00Chef's blend of Colorado chilli and melted Monterey Jack, manchego, smoked Gouda, and queso jalapeno.Popular
- Flameado$8.00Vibrant blend of cheeses, tomatoes, scallions, and chilli baked to perfection.
- Flautas$9.00Two flautas chicken or beef, topped with green chilli, Monterey Jack, and pico de gallo.
- Pulled Pork BBQ Sliders$10.00Slow-cooked pork with garlic, onion, and spices smothered in BBQ sauce. Served with cheese on a toasted buttery bun.
- Chicken Wings$9.00Six wings tossed in either buffalo, BBQ, or signature adobo sauce. Served with your choice of ranch, honey mustard, or blue cheese.
- Crispy Relleno$7.00A fresh Anaheim pepper stuffed with Monterey Jack in an egg roll flash fried and smothered with green chilli.
- Quesadilla$9.00A large flour tortilla stuffed with Monterey Jack, diced green chillies, and a touch of chipotle pepper sauce. Served with sour cream and guacamole.Popular
Tapas Especiales
Vegetarianas
Pastas
Especiales Latinos
Mexicanas
Desserts
