Skip to content
Postmates Home
    Too far to deliver

    Location and hours

    22051 U.S. 72, Athens, AL 35613
    Sunday
    11:30 AM - 8:00 PM
    Monday - Wednesday
    11:30 AM - 8:30 PM
    Thursday
    Closed
    Friday
    11:30 AM - 9:30 PM
    Saturday
    11:30 AM - 9:00 PM

    Las Trojas Cantina

    Mexican • $$
      •  More info
    22051 U.S. 72, Athens, AL 35613
    Tap for hours, info, and more
    Enter your address above to see fees, and delivery + pickup estimates.
    • Picked for you
        • Fiesta Plate
          Grilled chicken, steak, and shrimp. Served on a bed of rice. with broccoli, onion, and cheese dip.
        • Burrito Loco
          Skirt steak char-grilled to perfection and rolled in a large flour tortilla. Topped with loco sauce. Chopped shrimp and chicken.
        • Quesadilla Hawaiiana
          Served with a 10-inch flour tortilla, stuffed with chicken, grilled pineapple, onions, mushrooms, and jalapenos. Topped with cheese dip.
        • Angel's Plate
          Fried flour tortilla, filled with grilled chicken, steak, shrimp, chorizo, and onions. Topped with our delicious cheese sauce.
        • Burrito Grande
          One large flour tortilla stuffed with grilled chicken or steak, lettuce pico de gallo, sour cream, guacamole, and beans.
      • Dips
          • Ceviche Appetizer
          • Spinach Dip
            A bowl of cheese dips mixed with fresh spinach. Served with white chips.
          • Las Trojans Dip
            Grande cheese dip with grilled steak, shrimp, and chicken. Served with 3 tortillas and a side of pico de gallo.
          • Choriqueso
            Our melted cheese dip with chorizo (Mexican sausage).
          • Fresh Guacamole
            Fresh avocado with onions, cilantro, serranos, and tomato.
          • Guacamole Dip
        • Nachos
            • Cheese Nachos
            • Bean and Cheese Nachos
            • Chicken Nachos
            • Beef Nachos
            • Grilled Chicken Nachos
            • Beef and Bean Nachos
            • Shrimp Nachos
          • Quesadillas
              • Beef Quesadilla
              • Steak Quesadilla
              • Shredded Chicken Quesadilla
              • Grilled Chicken Quesadilla
              • Shrimp Quesadilla
            • Vegetarian Combinations
                • Chalupa (1 pc), Cheese Enchilada (1 pc), and Refried Beans
                • Bean Burritos (2 pcs) with Cheese Sauce on Top
                • Bean Burrito (1 pc), Cheese Enchilada (1 pc), and Tostada (1 pc)
                • Bean Burrito (1 pc), Cheese Quesadilla (1 pc), and Chalupa (1 pc)
                • Vegetarian Fajitas
                  Cooked onions, tomatoes, bell peppers, mushrooms, zucchini, and yellow zucchini. Served with a side salad.
                • Quesadilla Vegetariana
                  Flour tortillas (10 pcs) with broccoli, onion, mushrooms, tomato, bell pepper, zucchini, and cheese. Served with a side of lettuce.
                • Garden Enchiladas
                  Three spinach enchiladas with onions. Topped with cheese dip. Served with rice and steamed veggies.
              • Salads
                  • Shrimp Salad
                  • Chicken Salad
                  • Guacamole Salad
                  • Lettuce Salad
                  • Lettuce and Tomatoes Salad
                  • Crispy Chicken Salad
                    Fried chicken. Served on a bed of lettuce with fresh vegetables and crispy chip strips.
                  • Taco Salad Fajita Shrimp
                • A La Carte
                    • Grilled Chicken
                    • Grilled Shrimp
                    • Shrimp Chimichanga
                    • Steamed Vegetables
                  • Caldos
                      • Chicken Soup
                        Chicken, rice, vegetables, broccoli, mushrooms, and carrots. Served with rice, tortillas, onions, jalapenos, and cilantro on the side.
                      • Seafood Mix Stew
                        Seafood stew with shrimp and crab legs. Served with rice, tortillas, onions, jalapeno, and cilantro on the side.
                      • Veggie Soup
                        Queso fresco, rice, vegetables, broccoli mushrooms, and carrots. Served with rice, tortillas, and onions.
                    • Child's Plates
                        • Cheeseburger with Fries
                        • Chicken Finger with Fries
                        • Chicken Nuggets
                        • Hot Dog and Fries
                        • Macaroni and Cheese
                      • Fajitas
                          • Alondra's Plate
                            Grilled chicken breast, mushrooms, onions, and cheese dip. Served with steamed vegetables, rice, and tortillas on the side.
                          • Chori-Pollo
                            Grilled chicken with mushrooms, smothered with Monterey jack cheese, and sprinkled with chorizo. Served with rice and salad.
                          • Fajita Azteca
                            Grilled steak, bacon, onions, and grilled pepper. Served with fajita salad. All laying on a bed of grilled nopales (cactus).
                          • Fajita Hawaiiana
                            Grilled chicken, onion, pineapple, and bell pepper. Topped with shredded cheese. Served with rice, beans, lettuce, and guacamole.
                          • Fajita Quesadilla
                            A flour tortilla stuffed with your choice of chicken or beef fajitas with tomato, bell pepper, and onion. Served with rice and refried.
                          • Fajitas
                          • Fajitas Mexicanas
                            Chicken, beef, shrimp, bell peppers, onions, and tomatoes. Served with a side salad, lettuce, pico de gallo, sour cream, guacamole, and rice.
                          • Fajitas Nachos
                            Grilled chicken or beef, cooked onions, tomatoes, and bell peppers. Topped with cheese sauce, lettuce, pico de gallo, and guacamole.
                          • Grilled Chicken with Cheese Dip
                            Grilled chicken topped with cheese sauce.
                          • Molcajete
                            A delicious mix of flavors in an authentic Mexican molcajete bowl. Steak, chicken chorizo, shrimp, one pork rib, and grilled with onion.
                          • Pollo Bravo
                            Grilled chicken strips, topped with cheese, and chipotle salsa mixed with sour cream. Served with a side of rice and guacamole salad.
                          • Shrimp Fajita Quesadilla
                            A flour tortilla stuffed with shrimp, tomato, bell pepper, and onion.
                          • Shrimp Fajitas
                            Served with rice and refried beans.
                        • Burritos
                            • Burrito Deluxe
                              Two flour tortillas stuffed with chicken. Topped with cheese, red salsa, lettuce, tomatoes, and sour cream.
                            • Burrito Grande
                              One large flour tortilla stuffed with grilled chicken or steak, lettuce pico de gallo, sour cream, guacamole, and beans.
                            • Burrito Loco
                              Skirt steak char-grilled to perfection and rolled in a large flour tortilla. Topped with loco sauce. Chopped shrimp and chicken.
                            • Burrito Mexicano
                              One flour tortilla stuffed with pork tips, topped with cheese sauce, lettuce, guacamole, and tomatoes.
                            • Burrito Real
                              A large flour tortilla filled with seasoned ground beef, topped with red salsa, lettuce, tomatoes, shredded cheese, and sour cream.
                          • Seafood
                              • Tostadas De Ceviche (3 pcs)
                                Fish and pico de gallo tostadas (3 pcs). Topped with fresh avocado.
                              • Burrito Cozumel
                                Shrimp burrito with cilantro and cheese sauce. Served with rice, romaine lettuce, avocado, and tomato.
                              • Camaron Feliz
                                Grilled shrimp (15 pcs) on a bed of rice topped with white cheese sauce.
                              • Camarones a La Diabla
                                Hot and spicy shrimp. Served with vegetables on a bed of Spanish rice.
                              • Camarones Al Mojo De Ajo
                                Shrimp cooked in butter and garlic sauce. Served with sour cream, Spanish rice, grilled potatoes, and tossed salad.
                              • Cancun Shrimp
                                Shrimp cooked in butter and garlic sauce. Served with sour cream, Spanish rice, grilled potatoes, and tossed salad.
                              • Crab Legs
                                Three jumbo crab legs cooked in butter sauce, served with two pieces of potato and two corn cobs.
                              • Enchiladas De Camaron
                                Shrimp enchiladas. Three corn tortillas rolled and stuffed with grilled diced shrimp, chopped onions, and tomatoes.
                              • Fajitas Cozumel
                                Grilled tilapia covered with cheese sauce. Served on a bed of shrimp, bell pepper, and onions. Served with rice and beans.
                              • Fish Tacos
                                Three tacos made with fish fillet, mushrooms, spinach, and cheese. Served with pico de gallo, rice, and beans.
                              • Fried Tilapia
                                Whole fried tilapia. Served on a bed of lettuce with tomatoes, avocado, limes, rice on the side, and three tortillas.
                              • Mar Feliz
                                Half pineapple, shrimp (12 pcs) with pineapple sauce, crab legs, salted rice, and salad.
                              • Ostiones
                                Raw oysters with lime served on a bed of crushed ice. Just add hot sauce to taste. This seafood tradition is sure to delight your taste.
                              • Platillo Acapulco
                                Two grilled tilapia fillets, cooked with jalapeno, onion, cilantro, and tomatoes. Served with rice, lettuce pico de gallo, and avocado.
                              • Shrimp Cocktail
                                Fourteen shrimp, chopped cilantro, onions, tomatoes, and avocado. Served in a goblet in its juice with lime and special red sauce.
                              • Steak Tropical
                                Came asada (grilled steak), grilled chicken breast, six shrimp, and chorizo. Served with rice, beans, pico de gallo, guacamole, and sour.
                              • Taquitos Del Mar
                                Served with three flour tortillas rolled into taquitos. One shrimp, one fish, one imitation crab, and each smothered in our paradise sauce.
                            • Steaks
                                • Barbecue Ribs
                                  Tender fall off the bone and full rack of pork BBQ ribs. Served with a loaded baked potato. Topped with cheese and bacon.
                                • Carne Asada
                                  Steak served with onions, tomatoes, tossed salad, guacamole, Mexican rice, and refried beans.
                                • Carnitas
                                  Pork tips. Served with Mexican rice, refried beans, and tortillas.
                                • Chile Colorado
                                  Chunks of steak with red sauce. Served with rice, refried beans, and tortillas.
                                • Chile Verde
                                  Chunks of steak with green sauce. Served with Mexican rice and refried beans.
                                • Cowboy Steak
                                  T-bone steak covered with mushrooms, cheese sauce, onions, and poblano pepper. Served with lettuce, guacamole, and sour cream.
                                • Plato Vallarta
                                  T-bone steak, topped with onions, and mushrooms and then grilled. Covered with cheese sauce. Served with broccoli and Mexican rice.
                                • Steak Mexicano
                                  T-bone steak, topped with sauteed onions, tomatoes, and bell peppers. Served with Mexican rice and refried beans.
                                • Steak Ranchero
                                  T-bone steak, topped with special tomato sauce. Served with Mexican rice and refried beans.
                                • T-bone Steak
                                  Grilled to order with rice, beans, onions, bell peppers, and a side salad.
                                • Tacos Al Pastor
                                  Three soft corn tortillas with al pastor pork with grilled onions and pineapple. On the side, it comes with raw onions, and red hot sauce.
                                • Tacos Carne Asada
                                  Three steak soft tacos. Served with refried beans, pico de gallo, lettuce, and tomatoes.
                              • Las Trojans Specialties
                                  • Alambres
                                    Grilled chop steak, bell peppers, onions, and bacon. Topped with shredded cheese. Served with Spanish rice, refried beans, and lettuce.
                                  • Angel's Plate
                                    Fried flour tortilla, filled with grilled chicken, steak, shrimp, chorizo, and onions. Topped with our delicious cheese sauce.
                                  • Chile Relleno Dinner
                                    Two poblano peppers and stuffed with cheese. Served with rice and refried beans.
                                  • Chimichanga
                                    Two stuffed flour tortillas with your choice of chicken or beef, deep-fried, topped with cheese sauce, a side order of lettuce, and sour.
                                  • Crazy Quesadilla
                                    A lightly grilled flour tortilla stuffed with your choice of grilled chicken or steak. Topped with our loco sauce (chopped shrimp).
                                  • Enchiladas Rancheras
                                    Three cheese enchiladas topped with enchilada sauce, tomatoes, grilled onions, and peppers. Served with a side salad.
                                  • Enchiladas Suizas
                                    Three chicken enchiladas topped with green sauce, lettuce, tomatoes, sour cream with guacamole, and rice on the side.
                                  • Enchiladas Supreme
                                    Four rolled-up corn tortillas, one beef, one chicken, one cheese and bean, topped with enchilada sauce, cheese, lettuce, and tomato.
                                  • Fiesta Plate
                                    Grilled chicken, steak, and shrimp. Served on a bed of rice. with broccoli, onion, and cheese dip.
                                  • Mary Tierra
                                    Grilled tilapia, jumbo shrimp, pork ribs, grilled steak, chorizo, chicken, and grilled cactus. Served with a side salad and lettuce pico de.
                                  • Miguel's Pizza
                                    Fried tortilla filled with steak, chorizo, spinach, grilled chicken topped with cheese sauce, and accompanied by hot sauce.
                                  • Nachos Supreme
                                    Chicken, beef, beans, and cheese nachos. All covered with lettuce, tomatoes, sour cream, and shredded cheese.
                                  • Pasta Las Trojans
                                    Penne rigate with grilled chicken, six shrimp, broccoli, pasta sauce, Parmesan cheese, and toasted bread.
                                  • Quesadilla Azteca
                                    A 10-inch flour tortilla, stuffed with chicken, chorizo (Mexican pork sausage), grilled with onions, and mushrooms.
                                  • Quesadilla Deluxe
                                    A flour tortilla stuffed with chicken or beef with a side order of lettuce. Served with sour cream, pico de gallo, and guacamole.
                                  • Quesadilla Hawaiiana
                                    Served with a 10-inch flour tortilla, stuffed with chicken, grilled pineapple, onions, mushrooms, and jalapenos. Topped with cheese dip.
                                  • Shrimp Chimichangas (2 pcs)
                                  • Taquitos Mexicanos
                                    Four rolled tortillas, deep-fried to a golden brown, and stuffed with chicken or beef. Served with lettuce, guacamole, and pico de gallo.
                                  • Texas Nachos
                                    Chicken, steak, and shrimp. Juicy shrimp marinated, grilled steak, chicken strips with peppers, and onions on a bed.
                                  • Texas Quesadilla
                                    Grilled steak, chicken, and shrimp. Served with rice, beans, bell peppers, and onions.
                                • Desserts
                                    • Strawberry Cheesecake
                                      Chocolate cookie crumb crust. Strawberry cheesecake mousse, whipped topping, and chocolate shavings.
                                    • Sopapilla
                                    • Sopapilla with Cream
                                    • Mexican Flan
                                    • Churros
                                  Allergens: These items may include unlisted ingredients and/or be prepared on equipment that processes allergens. Take precautions if you have an allergy.