Lavender Bakery & Cafe
4.7 x (700+) • 13 mi • American • Breakfast and Brunch • Desserts • $ • Info
1820 Solano Ave
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Sunday
8:00 AM - 8:00 PM
Monday - Thursday
8:30 AM - 7:30 PM
Friday - Saturday
8:00 AM - 8:00 PM
Featured items
Desserts
- Twice Baked Cheesecake Dessert$8.59Creamy New York-style cheesecake on a graham cracker crust, baked twice.Popular
- Cream Puff$6.75About Cream Puffs
Perfect for dessert tables, special occasions, or a delightful afternoon treat, our Cream Puffs are a timeless favorite that never fails to please. Their delicate textures and delightful flavors make them a hit among dessert enthusiasts of all ages.
Ingredients
Choux dough filled with whipped cream. Iced with chocolate or fresh strawberryPopular - Dark Chocolate Truffle Dessert$8.59 • 100% (20)Chocolate cake with chocolate ganache filling, covered in chocolate cake crumbs, topped with chocolate glaze.
- Tiramisu Dessert$8.59 • 94% (36)Lady finger sponge soaked in coffee rum syrup, filled with mascarpone cheese and whipped cream, topped with cocoa powder.
- Lemon Cheesecake Dessert$8.59 • 100% (16)Rich lemon cheesecake on biscotti crust.
- Lava Cake$5.40Fully cooked, fluffy chocolate cake with a flowing chocolate center.
- Chocolate Hazelnut Mousse Dessert$8.59Chocolate cake, chocolate hazelnut mousse, topped with hazelnut praline crunch and chocolate glaze, decorated with chocolate plaques.
- Persian Napoleon Dessert$8.59Puff pastry filled with pastry cream, topped with puff dogh crumbs.Popular
- Burnt Almond Dessert$8.59 • 100% (15)About Burnt Almond Dessert
Perfect for special occasions, celebrations, or as a luxurious treat for yourself, our Burnt Almond Dessert is a true delight for those who appreciate the captivating flavors of almonds. Its exquisite taste and elegant presentation make it a standout choice that will impress your guests and create unforgettable moments.
Ingredients
Vanilla (2 layers) and chocolate (1 layer) cake, Amaretto custard filling, iced with whipped cream, covered in candied almonds - Rollet$8.59Rolled vanilla sponge cake filled with white chocolate ganache, pastry cream, and either strawberries or raspberries.
- Cake Slice$8.59Cake Slice
- Lemon Bar$5.94Tart lemon curd atop buttery sugar pastry dough
- Chocolate Cheesecake Dessert$8.59Chocolate cheesecake, on a chocolate cookie crust
- Guava Mousse Dessert$8.59Guava cake with guava
mousse - Éclair-Vanilla$6.75 • 100% (7)About Eclairs
Perfect for afternoon tea, dessert tables, or simply as a sweet indulgence, our Éclair is a classic favorite that never fails to impress. Its elegant appearance and delicate flavors make it a delightful treat for any occasion.
Ingredients
Choux dough filled with rum diplomat cream and topped with caramel white chocolate ganache. - Éclair-Pistachio$6.75About Eclairs
Perfect for afternoon tea, dessert tables, or simply as a sweet indulgence, our Éclair is a classic favorite that never fails to impress. Its elegant appearance and delicate flavors make it a delightful treat for any occasion.
Ingredients
Choux dough filled with rum diplomat cream and topped with caramel white chocolate ganache. - Café Vienna Dessert$8.59Layers of espresso soaked chocolate cake with creamy mocha mousse
- Éclair-Chocolate$6.75 • 100% (4)About Eclairs
Perfect for afternoon tea, dessert tables, or simply as a sweet indulgence, our Éclair is a classic favorite that never fails to impress. Its elegant appearance and delicate flavors make it a delightful treat for any occasion.
Ingredients
Choux dough filled with rum diplomat cream and topped with caramel white chocolate ganache. - Éclair-Espresso$6.75About Eclairs
Perfect for afternoon tea, dessert tables, or simply as a sweet indulgence, our Éclair is a classic favorite that never fails to impress. Its elegant appearance and delicate flavors make it a delightful treat for any occasion.
Ingredients
Choux dough filled with rum diplomat cream and topped with caramel white chocolate ganache. - Vegan Brownie$5.94Deep, rich vegan chocolate brownie topped with semisweet chocolate chips with the added hardy texture and chewiness of ground flax seed.
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