Le Val de Loire
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Sunday
10:00 AM - 8:00 PM • Menu
11:00 AM - 3:00 PM • Lunch Menu
Monday
Tuesday - Saturday
10:00 AM - 8:00 PM • Menu
11:00 AM - 3:00 PM • Lunch Menu
Complete Dinner
Includes soup du jour or house salad, dessert, finish with regular hot tea or coffe.- Filet of Sole Meunière$29.95Sauteed with butter, lemon, rice, vegetables.
- Roast Duckling À L'orange$37.95Half duck, orange sauce, mashed potatoes, vegetables.
- Half Rack of Lamb Provençale$39.95Oven roasted, served with herbs juice, mashed potatoes.
- Beef Bourguignon "Cocotte"$30.95Beef stew, cooked in red wine, boiled potatoes, vegetables.
