Gold Medal Sparkling Cider is crafted from 100% juice using fresh apples grown in the United States. Since its establishment in 1868, the family-owned S. Martinelli & Company has been producing apple juice in California's Pajaro Valley near Monterey Bay. The region's cool coastal climate and fertile soils contribute to creating flavorful apples. This Sparkling Cider is a non-alcoholic beverage that has earned over 50 gold medals for product excellence. It is recognized as a California tax-exempt food product. Bottled since October 1917, it continues the tradition of quality and taste cherished by the company for over a century.

Gold Medal Sparkling Cider is crafted from 100% juice using fresh apples grown in the United States. Since its establishment in 1868, the family-owned S. Martinelli & Company has been producing apple juice in California's Pajaro Valley near Monterey Bay. The region's cool coastal climate and fertile soils contribute to creating flavorful apples. This Sparkling Cider is a non-alcoholic beverage that has earned over 50 gold medals for product excellence. It is recognized as a California tax-exempt food product. Bottled since October 1917, it continues the tradition of quality and taste cherished by the company for over a century.