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Postmates Home
    Lemat Ethiopian Restaurant and Cafe
    Too far to deliver

    Lemat Ethiopian Restaurant and Cafe

    4.9
    (23)
      •  
    View delivery time and booking fee.

    Location and hours

    Sunday
    Closed
    Monday - Saturday
    04:50 PM - 08:00 PM
    ¢¢ • Ethiopian • Vegan-Friendly • Vegetarian-Friendly • Black-owned

    3212 Adeline St, Berkeley, CA 94703 • More


    • Picked for you

      • Beyaynetu (Veggie Combo)

        Misir kik (lentil cooked in a delicious hot lemat exotic sauce), gomen (collard greens cooked with onions, garlic, and cardamom), alcha kik (split peas cooked with onions and turmeric), dinich wot (potato and carrot cooked with onions, garlic, and turmeric), and house salad.
        $15.95
      • Shiro Wot

        With roasted, ground and chickpeas in a clay pot is simmered in a unique garlic, and onion sauce.
        $12.95
      • Kitfo

        Chopped prime beef from selected lean round steak with special seasonings and purified butter.
        $17.95
      • Ye Doro Wot

        Chicken stew cooked in a crackpot at relatively low temperature seasoned with purified herbal butter mixed with spicy chili powder, onions, garlic, and ginger. Traditionally served with marinated hard boiled egg and house made cheese.
        $15.95
      • Lemat Meat Combo

        A combination of doro wot, ye siga wot, alicha ye beg wot, gomen be siga, and house salad.
        $17.95
    • Starters

      • Samosa (Lentil)

        Triangles shaped pastry shells (made in house by lemat) stuffed with lentil, onions jalapenos, and herbs. This vegan dish is lightly deep fried in vegetable oil to golden perfection.
        $7.50
      • Samosa (Beef)

        Triangle shaped pastry shells (made in house by lemat) stuffed with minced beef, onions, jalapenos, and fine herbs. This dish is lightly deep fried in vegetable oil to golden perfection.
        $7.50
    • Fish

      • Asa Tibs

        Fried fish served with vegetables Ethiopian style.
        $13.95
      • Asa Wot

        Fish sauteed in Ethiopian style.
        $14.95
    • Vegetarian and Vegan

      • Shiro Wot

        With roasted, ground and chickpeas in a clay pot is simmered in a unique garlic, and onion sauce.
        $12.95
      • Mushroom Tibs

        With hearty meat like mushrooms, sauteed savory onions, fresh tomatoes, garlic, and rosemary.
        $13.95
      • Tofu Tibs

        Tofu is sauteed gently over a medium flame, seasoned with spring onions, fresh tomatoes, garlic, and rosemary.
        $12.95
      • Timatim Fitfit

        Roll of Injera mixed with a blend of fresh tomatoes, jalapenos, spring onions, lime juice, and topped off with lemat fresh exotic herbs.
        $10.95
      • Ye’tsom Firfir

        Rolls of Injera mixed in a sauce cooked with onions, berbere, garlic, and tomatoes.
        $12.95
      • Beyaynetu (Veggie Combo)

        Misir kik (lentil cooked in a delicious hot lemat exotic sauce), gomen (collard greens cooked with onions, garlic, and cardamom), alcha kik (split peas cooked with onions and turmeric), dinich wot (potato and carrot cooked with onions, garlic, and turmeric), and house salad.
        $15.95
    • Side Dishes

      • Misir Kik

        $7.95
      • Gomen

        Collard greens cooked with onions, garlic, and cardamom.
        $7.95
      • Alcha Kik

        Split peas cooked with onions and turmeric.
        $7.95
    • Poultry and Meat Dishes

      • Ye Doro Wot

        Chicken stew cooked in a crackpot at relatively low temperature seasoned with purified herbal butter mixed with spicy chili powder, onions, garlic, and ginger. Traditionally served with marinated hard boiled egg and house made cheese.
        $15.95
      • Doro Tibs

        Boneless, skinless cubed chicken breast sauteed aromatic blend of spices and braised in onions, tomatoes, green peppers, and purified butter.
        $13.95
      • Ye Siga Wot

        Beef stew of lean chopped beef and an amazing savory blend of exotic lemat sauce and purified herbal butter.
        $13.95
      • Alicha Ye Beg Wot

        Lean lamb stew chopped and simmered in mild sauce with onions, garlic, ginger, turmeric, fresh herbs, and purified butter in a crock pot over low heat.
        $14.95
      • Quanta Fifrfir

        Rolls of injera soaked in lean cut dried brisket beef marinated in special lemat sauce.
        $18.95
      • Gomen Be Siga

        Stripped braised collard greens in skillet with Lamb mixed with house seasoning and olive oil has a hint of exoticness.
        $13.95
      • Tibs

        Sauteed with onions, rosemary, jalapenos, and herbal purified butter.
        $15.95
      • Awaze Tibs

        Lean cubed high quality beef sauteed with a mixture of onions, garlic, and purified herbal butter.
        $16.95
    • Lemat Specialities

      • Kitfo

        Chopped prime beef from selected lean round steak with special seasonings and purified butter.
        $17.95
      • Gored Gored

        Lean cubed beef simmered in a blend of lemat sauce with purified herbal butter.
        $17.95
      • Lemat Meat Combo

        A combination of doro wot, ye siga wot, alicha ye beg wot, gomen be siga, and house salad.
        $17.95