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Sunday
12:00 PM - 10:00 PM
Monday - Wednesday
Thursday
4:00 PM - 10:00 PM
Friday
4:00 PM - 11:59 PM
Saturday
2:00 PM - 11:59 PM
Vietnamese Specialties
- Chem chep xo$29.70Green Mussel in XO Sauce
- Ngheu Xao sa te cay$29.70Sauté Clams in Chili Oil and Basil spice
- Tom Điep Rang muoi$27.50Salt and Pepper Shrimp + Scallop
- Muc Rang Muoi$27.50Salt and Pepper Squid lightly battered and tossed with Scallion
- Mi xao gion do bien$27.50Stir-fried Seafood and Vegetables on a basket of Crispy Noodles
- Dau hu rang muoi ot$20.90Salt and Pepper Tofu lightly battered and tossed with Scallion
- Banh hoi thit nu ong$26.40Fine steamed Rice Vermicelli served with Marinated Charbroil Pork Chop
- Thit bo luc lac$28.60Stir-fried NY Strip Loin, tossed with onions and scallion, served with lettuce, tomatoes, and pickled daikon
- Com thit nu ong$20.90Marinated Boneless Porkchop served with rice and fresh vegetables
Soups, Salads, & More
- Vietnamese Pho$18.70Rice noodles, Beef balls, Sliced rare beef, Brisket, Assorted vegetables
- Bun bo hue$19.80Rice noodles, Sliced pork, Pig feet, Spicy beef broth
- Egg drop$11.00Wispy beaten eggs in chicken broth, scallions, and wonton crisps
- Squid salad$15.40Cucumber, seaweed salad, tomato, citrus vinaigrette
- Bo kho$20.90Tender marinated beef stew, carrot served with French baguette
- Bun thit nu ong cha gio$18.70Marinated boneless pork chop, iceberg lettuce, vermicelli rice noodles, topped with roasted peanuts, fried shallots, scallions. Served with egg rolls
- Ginger salad$11.00ceberg lettuce, cucumber, tomato, topped with crispy noodles served with ginger dressing
Small Plates
- Crab rangoon(6)$16.50Crab meat, Cream cheese, Sweet chili sauce, Spicy plum sauce
- Egg roll$14.30Pork, Shrimp, Cabbage, Sweet garlic chili, Spicy plum sauce
- Edamame$9.90Boiled young green soy beans in sea salt or spicy pan stirred with garlic, jalapeno, cilantro and lime
- Dynamite shrimp$16.50Crispy shrimp tossed in a spicy gochujung creamy sauce
Wok Station
Asian Specialties
Desserts
Rice & Noodles
