Limani Taverna
3.3 x (25) • 2593.6 mi • Mediterranean • Greek • Seafood • Chicken • Salads • Soup • Info
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8289 Jericho Turnpike
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Friday
5:45 PM - 8:45 PM
Saturday
5:00 PM - 9:15 PM
Sunday
5:00 PM - 8:15 PM
Monday
1:00 PM - 8:45 PM
Tuesday
1:00 PM - 8:45 PM
Wednesday
1:00 PM - 8:45 PM
Thursday
1:00 PM - 8:45 PM
Raw Bar
- Big Eye Tuna Tartare$26.40Finger lime, black sesame, and avocado. Cooked to order or served raw. Consuming raw or undercooked meat, poultry, seafood, or eggs may increase the risk of foodborne illness, especially if you have certain medical conditions. Before placing your order, please inform your server if a person in your party has a food allergy.Popular
- Salmon Tartare$22.80Organic salmon, finger lime, black sesame, avocado, and eggplant puree with seaweed salad. Cooked to order or served raw. Consuming raw or undercooked meat, poultry, seafood, or eggs may increase the risk of foodborne illness, especially if you have certain medical conditions. Before placing your order, please inform your server if a person in your party has a food allergy.
Shareable Must Have Limani Specialties
- Tomato Salad$25.20 • 75% (4)Greek salad, tomatoes, bell peppers, onions, olives cucumber, and feta.
- Limani Chips$27.60Paper-thin cut zucchini and eggplant with lightly fried kefalograviera cheese and tzatziki.Popular
- Spanakopita$20.34Fresh spinach, leeks, and feta cheese wrapped in phyllo.
- Octopus$28.80Sashimi quality grilled.
- Chicken Keftedes$18.00Sauteed chicken meatballs, mint, basil garlic, and onion.
- Calamari$21.60Rings of fresh squid, lightly fried or grilled.
Appetizers
- Spreads$8.40Choice of tzatziki, tarama, tirokafteri, skordalia, hummus, or melitzanosalata.Popular
- Halloumi$20.40Cyprus semi-hard cheese, goat's milk served grilled over a bed of grilled tomatoes and fresh mint.Popular
- Brussel Sprouts$16.80Greek honey, lime zest, and mint.
- Shrimp Saganaki$25.20Three sautéed shrimp in tomato and feta sauce.
- Pikilia$25.20Four tzatziki, tarama, tirokafteri, and skordalia.
- Baked Clams$20.408 middle-neck clams baked with bread crumbs and oregano.
- Gigantes$15.60Greek (historian) giant lima beans baked with tomato, dill, and parsley.
- Mussels$22.74Pei, white wine, dill, garlic, and parsley.
- Sesame Feta$19.20Wrapped in phyllo with mint honey and sour cherry preserve.Popular
- Saganaki$19.20Pan fried kefalograviera cheese.
- Patzaria$18.00Roasted beets and skordalia.
- Crab Cake$27.60Maryland 95 pecent crabmeat served with lima beans.
Soup & Salad
The Sea
The Land
Traditional Greek Specialties
Side Dishes
Desserts
