LITTLE TOKYO BISTRO
4.5 x (240+) • 2262.9 mi • Burgers • American • Sandwiches • $ • Info
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2122 E Carson St
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Sunday
4:30 PM - 8:00 PM • Menu
Monday
11:30 AM - 2:00 PM • Lunch
5:00 PM - 8:00 PM • Dinner
5:01 PM - 8:00 PM • Dinner
4:30 PM - 8:00 PM • Menu
Tuesday
4:30 PM - 8:00 PM • Menu
Wednesday - Friday
11:30 AM - 2:00 PM • Lunch
5:01 PM - 8:00 PM • Dinner
4:30 PM - 8:00 PM • Menu
Saturday
5:00 PM - 8:00 PM • Dinner
4:30 PM - 8:00 PM • Menu
Salad
- Sansai Salad$4.95 • 100% (17)House salad, mostly iceberg lettuce in ginger dressing.
- Kanisu$9.55Crab sticks rolled with cucumber slice and served in ponzu sauce.
- Wakame Salad$6.50 • 80% (5)Japanese green seaweed in sesame dressing.
- Takosu$10.95Octopus in ponzu sauce.
- Ika Sansai$9.95Boiled squid and mountain plants in sesame dressing.
Traditional Appetizers
- Gyoza$8.35 • 95% (40)Fried spicy chicken dumplings and side of dumpling sauce.
- Edamame$6.50 • 93% (16)Boiled green soybeans with sprinkles of salt.
- Ebi Shumai$10.50 • 87% (8)Steamed shrimp pot stickers served with dumpling sauce.
- Ebi Tempura$14.95Lightly battered and deep fried shrimp.
- Yasai Tempura$11.95Lightly battered and deep fried vegetables.
- Yakitori$11.50Marinated chicken on skewers grilled.
- Agedashi Tofu$6.50Fried tofu with dumpling sauce.
- Unagi Kabayaki$17.95Fresh water eel broiled with teriyaki sauce.
- Fire Rice$5.00
New Style Appetizers
- Ika yaki$12.95Tender calamari sauteed with ginger, onions, red pepper, and side of special dipping sauce.
- Spicy Salmon Tartar$24.95Spicy salmon tartar and caviar supported by ponzu sauce.Spicy
- Spicy Tuna Tartar$24.95 • 100% (11)Spicy tuna tartar and caviar supported by ponzu sauce.Spicy
- Shrimp Balls$11.95 • 66% (3)Fried shrimp balls and side of shrimp dipping sauce.
Hibachi Selections
Sushi Chef's Specialities
Hibachi Combos
Kitchen Chef's Specialities
Udon and Soba
Dessert